Non-Meat Ingredient Trends and Forecast
The future of the global non-meat ingredient market looks promising with opportunities in the beef, pork, poultry, and mutton markets. The global non-meat ingredient market is expected to grow with a CAGR of 4.1% from 2024 to 2030. The major drivers for this market are increasing consumption of convenience foods and growing awareness regarding nutrition and the hectic lifestyles of consumers.Non-Meat Ingredient by Segment
The study includes a forecast for the global non-meat ingredient by ingredient, source, meat type, product type, and region.Non-Meat Ingredient Market by Ingredient [Shipment Analysis by Value from 2018 to 2030]:
- Binders
- Fillers
- Extender
- Flavoring Agents
- Coloring Agents
- Preservatives
- Salt
- Texturing Agents
Non-Meat Ingredient Market by Source [Shipment Analysis by Value from 2018 to 2030]:
- Chemical Substance
- Plant Origin
- Animal Origin
Non-Meat Ingredient Market by Meat Type [Shipment Analysis by Value from 2018 to 2030]:
- Beef
- Pork
- Poultry
- Mutton
Non-Meat Ingredient Market by Product Type [Shipment Analysis by Value from 2018 to 2030]:
- Fresh Processed Meat
- Raw-Cooked Meat
- Pre-Cooked Meat
- Raw Fermented Sausage
- Cured Meat
- Dried Meat
Non-Meat Ingredient Market by Region [Shipment Analysis by Value from 2018 to 2030]:
- North America
- Europe
- Asia Pacific
- The Rest of the World
List of Non-Meat Ingredient Companies
Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies non-meat ingredient companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base.Some of the non-meat ingredient companies profiled in this report include:
- Kerry
- Dow
- Associated British Foods
- Wiberg
- Essentia Protein Solutions
- Advanced Food Systems
- Ingredion
Non-Meat Ingredient Market Insights
The publisher forecasts that flavoring agent will remain the largest segment over the forecast period.Within this market, pork will remain the largest segment.
North America will remain the largest region over the forecast period due to increasing inclination towards processed meat products and presence of major players in this region.
Features of the Global Non-Meat Ingredient Market
- Market Size Estimates: Non-meat ingredient market size estimation in terms of value ($B).
- Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024 to 2030) by various segments and regions.
- Segmentation Analysis: Non-meat ingredient market size by various segments, such as by ingredient, source, meat type, product type, and region in terms of value ($B).
- Regional Analysis: Non-meat ingredient market breakdown by North America, Europe, Asia Pacific, and Rest of the World.
- Growth Opportunities: Analysis of growth opportunities in different ingredients, sources, meat types, product types, and regions for the non-meat ingredient market.
- Strategic Analysis: This includes M&A, new product development, and competitive landscape of the non-meat ingredient market.
- Analysis of competitive intensity of the industry based on Porter’s Five Forces model.
FAQ
Q1. What is the growth forecast for non-meat ingredient market?Answer: The global non-meat ingredient market is expected to grow with a CAGR of 4.1% from 2024 to 2030.
Q2. What are the major drivers influencing the growth of the non-meat ingredient market?
Answer: The major drivers for this market are increasing consumption of convenience foods and growing awareness regarding nutrition and the hectic lifestyles of consumers.
Q3. What are the major segments for non-meat ingredient market?
Answer: The future of the non-meat ingredient market looks promising with opportunities in the beef, pork, poultry, and mutton markets.
Q4. Who are the key non-meat ingredient market companies?
Answer: Some of the key non-meat ingredient companies are as follows:
- Kerry
- Dow
- Associated British Foods
- Wiberg
- Essentia Protein Solutions
- Advanced Food Systems
- Ingredion
Answer: The publisher forecasts that flavoring agent will remain the largest segment over the forecast period.
Q6. In non-meat ingredient market, which region is expected to be the largest in next 5 years?
Answer: North America will remain the largest region over the forecast period due to increasing inclination towards processed meat products and presence of major players in this region.
Q7. Do we receive customization in this report?
Answer: Yes, the publisher provides 10% customization without any additional cost.
This report answers the following 11 key questions:
Q.1. What are some of the most promising, high-growth opportunities for the non-meat ingredient market by ingredient (binder, filler, extender, flavoring agent, coloring agent, preservative, salt, and texturing agent), source (chemical substance, plant origin, and animal origin), meat type (beef, pork, poultry, and mutton), product type (fresh processed meat, raw-cooked meat, pre-cooked meat, raw fermented sausage, cured meat, and dried meat), and region (North America, Europe, Asia Pacific, and the Rest of the World)?Q.2. Which segments will grow at a faster pace and why?
Q.3. Which region will grow at a faster pace and why?
Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
Q.5. What are the business risks and competitive threats in this market?
Q.6. What are the emerging trends in this market and the reasons behind them?
Q.7. What are some of the changing demands of customers in the market?
Q.8. What are the new developments in the market? Which companies are leading these developments?
Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?
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Table of Contents
1. Executive Summary
2. Global Non-Meat Ingredient Market : Market Dynamics
3. Market Trends and Forecast Analysis from 2018 to 2030
4. Market Trends and Forecast Analysis by Region from 2018 to 2030
5. Competitor Analysis
6. Growth Opportunities and Strategic Analysis
7. Company Profiles of Leading Players
Companies Mentioned
- Kerry
- Dow
- Associated British Foods
- Wiberg
- Essentia Protein Solutions
- Advanced Food Systems
- Ingredion
Methodology
The analyst has been in the business of market research and management consulting since 2000 and has published over 600 market intelligence reports in various markets/applications and served over 1,000 clients worldwide. Each study is a culmination of four months of full-time effort performed by the analyst team. The analysts used the following sources for the creation and completion of this valuable report:
- In-depth interviews of the major players in the market
- Detailed secondary research from competitors’ financial statements and published data
- Extensive searches of published works, market, and database information pertaining to industry news, company press releases, and customer intentions
- A compilation of the experiences, judgments, and insights of professionals, who have analyzed and tracked the market over the years.
Extensive research and interviews are conducted in the supply chain of the market to estimate market share, market size, trends, drivers, challenges and forecasts.
Thus, the analyst compiles vast amounts of data from numerous sources, validates the integrity of that data, and performs a comprehensive analysis. The analyst then organizes the data, its findings, and insights into a concise report designed to support the strategic decision-making process.
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