The India mixed dal market size reached INR 105.0 Billion in 2023. Looking forward, the publisher expects the market to reach INR 186.2 Billion by 2032, exhibiting a growth rate (CAGR) of 6.57% during 2023-2032. Rising awareness and adoption of a vegetarian and plant-based diet, the increasing health consciousness among individuals, the growing prevalence of lifestyle diseases, and the wide availability and affordability of mixed dal in various forms represent some of the key factors driving the market.
Mixed dal is a nutritious and flavorful dish that is popular in many Indian households. It is made by combining various lentils or pulses, each offering a unique texture and taste. To prepare mixed dal, a variety of lentils, such as red lentils (masoor dal), yellow lentils (moong dal), split chickpeas (chana dal), and pigeon peas (toor dal), are washed and soaked before cooking. It is an excellent source of plant-based protein, making it an optimum choice for vegetarians and vegans.
It is also high in dietary fiber, aiding in digestion and promoting a healthy gut. Additionally, mixed deals are rich in essential minerals, such as iron, magnesium, and potassium, which contribute to overall well-being. Different types of mixed dal can be prepared by adjusting the proportions of lentils or incorporating other ingredients, such as spinach or fenugreek leaves.
Furthermore, the Government of India (GoI) is undertaking initiatives to promote pulses production and provide subsidies to farmers, which has resulted in improved dal production and quality, thus positively impacting the market growth. Apart from this, the surging influence of regional cuisines and the diversity of Indian culinary traditions are creating a positive outlook for the market. Moreover, the growing urbanization, the need for quick and easy meal solutions, and the increasing popularity of Indian cuisine worldwide are supporting the market growth.
Mixed dal is a nutritious and flavorful dish that is popular in many Indian households. It is made by combining various lentils or pulses, each offering a unique texture and taste. To prepare mixed dal, a variety of lentils, such as red lentils (masoor dal), yellow lentils (moong dal), split chickpeas (chana dal), and pigeon peas (toor dal), are washed and soaked before cooking. It is an excellent source of plant-based protein, making it an optimum choice for vegetarians and vegans.
It is also high in dietary fiber, aiding in digestion and promoting a healthy gut. Additionally, mixed deals are rich in essential minerals, such as iron, magnesium, and potassium, which contribute to overall well-being. Different types of mixed dal can be prepared by adjusting the proportions of lentils or incorporating other ingredients, such as spinach or fenugreek leaves.
India Mixed Dal Market Trends:
The India mixed dal market is primarily bolstered by the rising awareness and adoption of a vegetarian and plant-based diet and the increasing health consciousness among individuals, coupled with the growing prevalence of lifestyle diseases. Additionally, the wide availability and affordability of mixed dal in various forms, such as whole, split, or powdered, and the expansion of organized retail and e-commerce platforms are providing an impetus to the market growth.Furthermore, the Government of India (GoI) is undertaking initiatives to promote pulses production and provide subsidies to farmers, which has resulted in improved dal production and quality, thus positively impacting the market growth. Apart from this, the surging influence of regional cuisines and the diversity of Indian culinary traditions are creating a positive outlook for the market. Moreover, the growing urbanization, the need for quick and easy meal solutions, and the increasing popularity of Indian cuisine worldwide are supporting the market growth.
India Mixed Dal Market Segmentation:
The publisher provides an analysis of the key trends in each segment of the India mixed dal market, along with forecasts from 2024-2032. Our report has categorized the market based on pack size, packaging type, and distribution channel.Pack Size Insights:
Packaging Type Insights:
Distribution Channel Insights:
Regional Insights:
- North India
- South India
- West & Central India
- East India
- Northeast India
Competitive Landscape:
The report has also provided a comprehensive analysis of the competitive landscape in the India mixed dal market. Detailed profiles of all major companies have been provided. Some of the companies covered include 24 Mantra Organic, Aryavarta Organics, Brahhm Arpan Organic Pvt. Ltd. (Pusht Organic), GPA Capital Foods Pvt. Ltd., Laxmi Protein Products Private Limited, Mangat Ram Dal Mills Private Limited, Morarka Organic Foods Limited, Natureland Organics, Organic Tattva (Mehrotra Consumer Products Pvt.), Patanjali Ayurved Limited, Phalada Organic Consumer Products Pvt Ltd., Pro Nature Organic Foods Private Ltd., S.S India Foods Pvt. Ltd., Truefarm Foods, Victoria Foods Private Limited, etc. Kindly note that this only represents a partial list of companies, and the complete list has been provided in the report.Key Questions Answered in This Report:
- How has the India mixed dal market performed so far, and how will it perform in the coming years?
- What are the drivers, restraints, and opportunities in the India mixed dal market?
- What is the impact of each driver, restraint, and opportunity on the India mixed dal market?
- What is the breakup of the market based on the pack size?
- Which is the most attractive pack size in the India mixed dal market?
- What is the breakup of the market based on the packaging type?
- Which is the most attractive packaging type in the India mixed dal market?
- What is the breakup of the market based on the distribution channel?
- Which is the most attractive distribution channel in the India mixed dal market?
- What is the competitive structure of the India mixed dal market?
- Who are the key players/companies in the India mixed dal market?
Table of Contents
1 Preface3 Executive Summary11 Value Chain Analysis
2 Scope and Methodology
4 Introduction
5 India Mixed Dal Market
6 Market Breakup by Pack Size
7 Market Breakup by Packaging Type
8 Market Breakup by Distribution Channel
9 Market Breakup by Region
10 SWOT Analysis
12 Porters Five Forces Analysis
13 Competitive Landscape
Companies Mentioned
- 24 Mantra Organic
- Aryavarta Organics
- Brahhm Arpan Organic Pvt. Ltd. (Pusht Organic)
- GPA Capital Foods Pvt. Ltd.
- Laxmi Protein Products Private Limited
- Mangat Ram Dal Mills Private Limited
- Morarka Organic Foods Limited
- Natureland Organics
- Organic Tattva (Mehrotra Consumer Products Pvt.)
- Patanjali Ayurved Limited
- Phalada Organic Consumer Products Pvt Ltd.
- Pro Nature Organic Foods Private Ltd.
- S.S India Foods Pvt. Ltd.
- Truefarm Foods
- Victoria Foods Private Limited
Methodology
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Table Information
Report Attribute | Details |
---|---|
No. of Pages | 112 |
Published | August 2024 |
Forecast Period | 2023 - 2032 |
Estimated Market Value ( INR | INR 105 Billion |
Forecasted Market Value ( INR | INR 186.2 Billion |
Compound Annual Growth Rate | 6.6% |
Regions Covered | India |
No. of Companies Mentioned | 15 |