Industrial Cooking Fire Protection Systems for Food Manufacturing Market Report 2026

The industrial cooking fire protection systems for food manufacturing market size has grown strongly in recent years. It will grow from $2.78 billion in 2025 to $2.94 billion in 2026 at a compound annual growth rate (CAGR) of 5.6%. The growth in the historic period can be attributed to regulatory fire safety mandates, expansion of food manufacturing facilities, history of industrial fire incidents, insurance compliance requirements, adoption of suppression systems.

The industrial cooking fire protection systems for food manufacturing market size is expected to see strong growth in the next few years. It will grow to $3.59 billion in 2030 at a compound annual growth rate (CAGR) of 5.1%. The growth in the forecast period can be attributed to increasing food production capacity, integration of smart safety systems, automation of industrial kitchens, stricter safety audits, investment in fire prevention infrastructure. Major trends in the forecast period include stricter fire safety compliance in food plants, integration of automated fire suppression systems, growth of smart fire detection solutions, expansion of industrial food processing facilities, rising focus on worker safety.

The increasing number of fire accidents is expected to propel the growth of industrial cooking fire protection systems for the food manufacturing market going forward. Fire accidents are incidents where uncontrolled fires cause harm to people, property, or the environment. The rise in such incidents can be attributed to inadequate fire safety measures, improper handling of flammable materials, and electrical faults within facilities. Industrial cooking fire protection systems play a crucial role in preventing, detecting, and containing fires that may originate from cooking operations in commercial kitchens and food manufacturing plants, thereby improving safety and reducing potential losses. For instance, in February 2023, according to the U.S. Fire Administration (USFA), there were an estimated 33,300 cooking fires in non-residential buildings in 2023. Therefore, the increasing number of fire accidents is driving the growth of industrial cooking fire protection systems for the food manufacturing market.

Leading companies in this market are developing innovative products, such as residential kitchen fire protection systems, to prevent cooking fires from escalating and causing extensive damage. These systems are designed to detect and suppress cooking-related fires in home kitchens, providing a quick response to prevent property damage and enhance safety. For instance, in March 2023, Rotarex Firetec, a Luxembourg-based fire protection solutions provider, launched the TRIPLESTAR residential kitchen fire protection system. This system safeguards homes against kitchen fires, which are a common cause of residential fires worldwide. The TRIPLESTAR system includes a fire detection unit, an automatic fire extinguishing unit, and a manual activation unit, offering a comprehensive and reliable solution for protecting homes from kitchen fires. Its advanced technology and user-friendly design make it a valuable investment for homeowners seeking to protect their homes and loved ones from the devastating effects of kitchen fires.

In November 2023, Pye-Barker Fire & Safety LLC, a US-based provider of fire protection equipment and services, acquired Koetter Fire Protection LLC for an undisclosed amount. This acquisition aims to expand Pye-Barker's geographic reach in fire protection services and strengthen its position as the largest fully integrated fire safety provider in the United States. Koetter Fire Protection LLC, a US-based company, offers fire protection services for industrial and commercial clients, including systems for food manufacturing.

Major companies operating in the industrial cooking fire protection systems for food manufacturing market are Siemens AG, Johnson Controls International plc, Kidde-Fenwal Inc., Emerson Electric Co., Honeywell International Inc., Minimax GmbH & Co. KG, GENTEX Corporation, Halma plc, Chubb Fire & Security Ltd., Victaulic Company, Ansul Incorporated, Rotarex Firetec S.A., Fike Corporation, Viking Group Inc., Gielle Industries S.p.A., Koetter Fire Protection LLC, Marioff Corporation Oy, Amerex Corporation, Tyco Fire Products LP, Hochiki America Corporation, Protex Central Inc., Firetrace International LLC, United Technologies Corporation, Flamex Inc., Fogmaker International AB.

North America was the largest region in the industrial cooking fire protection systems for food manufacturing Market in 2025. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the industrial cooking fire protection systems for food manufacturing market report are Asia-Pacific, South East Asia, Western Europe, Eastern Europe, North America, South America, Middle East, Africa. The countries covered in the industrial cooking fire protection systems for food manufacturing market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Taiwan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The industrial cooking fire protection systems for the food manufacturing market consist of revenues earned by entities by providing services such risk assessment, installation, commissioning, and emergency response services. The market value includes the value of related goods sold by the service provider or included within the service offering. The industrial cooking fire protection systems for the food manufacturing market also includes sales of fire suppression systems, emergency lighting and signage, detection systems, control panels and alarms, and emergency power supplies. Values in this market are ‘factory gate’ values, that is, the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

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