Canned Mushroom Market Growth & Trends
The global canned mushroom market size is anticipated to reach USD 13.43 billion in 2030 and is projected to grow at a CAGR of 5.8% from 2024 to 2030. Increasing demand for convenient food is a key factor driving the demand for canned mushroom over the forecast period. In addition, increasing consumption in India, China, and Japan is expected to provide growth opportunity for the market from 2024 to 2030.
Increasing consumption of shiitake mushroom in Japan, China, and other Asian countries is expected to drive the market over the forecast period. Moreover, growing popularity of mushroom among the vegan population is a key factor driving the demand for shiitake products.
Shifting consumer preference for healthy and nutritional food is expected to fuel demand over the forecast period. Restaurants are expected to expand at the fastest CAGR of 6.15% in the forecasted period. Growing popularity of Chinese and Japanese food and soup is a key factor driving the demand for canned mushroom in restaurants over the forecast period.
Asia Pacific dominated the global market and is expected to maintain its lead throughout the forecast period. Hectic working schedule has increased the demand for convenient food and ready-to-cook food. This trend has resulted in increasing demand for nutritional and healthy food, which, in turn, necessitated product launches in the region. Such factors are expected to increase the scope for the global market in the coming years.
The market is driven by increasing consumption of packed food. Hectic working schedule has increased the demand for convenient food products. Moreover, changing lifestyle and eating habits resulted in increasing demand for nutritious food, and thus fueling the demand for the global market over the forecast period.
Key players operating in the market include Bonduelle Group; Giorgio Fresh Co.; and B&G Foods, Inc.; Costa Group.; Monterey Mushrooms, Inc.; OKECHAMP S.A.; Prochamp; THE MUSHROOM COMPANY; Shanghai Finc Food Co., Ltd.; and Dhruv Agro.
Canned Mushroom Market Report Highlights
- By product, the button mushroom segment held the largest revenue share of 57.2% in 2023
- The household segment dominated the market with a lucrative market share. The increasing popularity of home cooking and meal preparation
- Top players operating in the canned mushroom market include Bonduelle Group; Giorgio Fresh Co.; and B&G Foods, Inc.
Why should you buy this report?
- Comprehensive Market Analysis: Gain detailed insights into the global market across major regions and segments.
- Competitive Landscape: Explore the market presence of key players worldwide.
- Future Trends: Discover the pivotal trends and drivers shaping the future of the global market.
- Actionable Recommendations: Utilize insights to uncover new revenue streams and guide strategic business decisions.
This report addresses:
- Market intelligence to enable effective decision-making
- Market estimates and forecasts from 2018 to 2030
- Growth opportunities and trend analyses
- Segment and regional revenue forecasts for market assessment
- Competition strategy and market share analysis
- Product innovation listing for you to stay ahead of the curve
- COVID-19's impact and how to sustain in these fast-evolving markets
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Table of Contents
Chapter 1. Methodology and Scope
Chapter 2. Executive Summary
Chapter 3. Canned Mushroom Market Variables, Trends, & Scope
Chapter 4. Canned Mushroom Market: Product Estimates & Trend Analysis
Chapter 5. Canned Mushroom Market: Nature Estimates & Trend Analysis
Chapter 6. Canned Mushroom Market: Form Estimates & Trend Analysis
Chapter 7. Canned Mushroom Market: Application Estimates & Trend Analysis
Chapter 8. Canned Mushroom Market: Distribution Channel Estimates & Trend Analysis
Chapter 9. Canned Mushroom Market: Regional Estimates & Trend Analysis
Chapter 10. Competitive Landscape
Companies Mentioned
- Bonduelle Group
- Giorgio Fresh Co.
- B&G Foods, Inc.
- Costa Group
- OKECHAMP S.A.
- Monterey Mushrooms, Inc.
- Prochamp
- THE MUSHROOM COMPANY
- Shanghai Finc Food Co., Ltd.
- Dhruv Agro
Methodology
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Table Information
| Report Attribute | Details |
|---|---|
| No. of Pages | 100 |
| Published | August 2024 |
| Forecast Period | 2023 - 2030 |
| Estimated Market Value ( USD | $ 9.09 Billion |
| Forecasted Market Value ( USD | $ 13.43 Billion |
| Compound Annual Growth Rate | 5.8% |
| Regions Covered | Global |
| No. of Companies Mentioned | 10 |
