Europe’s plant protein market is projected to grow at a CAGR of 6.16% over the forecast period, increasing from US$4.34 billion in 2025 to US$5.85 billion by 2030.
Plant protein is derived from various plant sources, including beans, legumes, chickpeas, nuts, seeds, and pulses. The increasing incidence of cardiovascular diseases in the region is a significant factor driving the growth of the plant protein market in Europe during the forecast period. Additionally, the rising global demand for vegan and plant-based food and beverage products is propelling market expansion. The British Heart Foundation reports that approximately 7.6 million individuals in the UK suffer from cardiovascular diseases, with around 4 million males and 3.6 million females affected. Research indicates that plant protein can help reduce the risk of cardiovascular disease and coronary heart disease while also aiding in weight management and improving lipoprotein profiles.
Plant protein is derived from various plant sources, including beans, legumes, chickpeas, nuts, seeds, and pulses. The increasing incidence of cardiovascular diseases in the region is a significant factor driving the growth of the plant protein market in Europe during the forecast period. Additionally, the rising global demand for vegan and plant-based food and beverage products is propelling market expansion. The British Heart Foundation reports that approximately 7.6 million individuals in the UK suffer from cardiovascular diseases, with around 4 million males and 3.6 million females affected. Research indicates that plant protein can help reduce the risk of cardiovascular disease and coronary heart disease while also aiding in weight management and improving lipoprotein profiles.
Drivers of the Europe Plant Protein Market:
- Increasing Sales of Plant-Based Food Products: A primary driver of the plant protein market in Europe is the growing demand for vegan and plant-based food and beverage products. The vegan population in the region has seen significant growth in recent years, leading to a heightened interest in vegan protein sources as consumer preferences shift away from meat and animal-derived proteins. According to a report by the Good Food Institute Europe, total demand for plant-based products in the retail sector reached 41% in 2023. In this market, plant-based milk and drinks accounted for 41% of total sales, while plant-based meat represented 36.8%.
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Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence.Report Coverage:
- Historical data & forecasts from 2022 to 2030
- Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, Customer Behaviour, and Trend Analysis
- Competitive Positioning, Strategies, and Market Share Analysis
- Revenue Growth and Forecast Assessment of segments and regions including countries
- Company Profiling (Strategies, Products, Financial Information, and Key Developments among others)
The Europe Plant Protein Market has been segmented as following:
- By Source
- Pea
- Rapeseed
- Soy
- Hempseed
- Others
- By Form
- Protein Concentrates
- Protein Isolates
- Protein Hydrolysate
- By Application
- Dietary Supplement
- Food and Beverages
- Pharmaceuticals
- Animal Feed
- By Distribution Channel
- Online
- Offline
- By Country
- UK
- Germany
- France
- Italy
- Spain
- Russia
- Poland
- The Netherlands
- Sweden
- Denmark
- Others
Table of Contents
1. INTRODUCTION
2. RESEARCH METHODOLOGY
3. EXECUTIVE SUMMARY
4. MARKET DYNAMICS
5. EUROPE PLANT PROTEIN MARKET BY SOURCE
6. EUROPE PLANT PROTEIN MARKET BY FORM
7. EUROPE PLANT PROTEIN MARKET BY APPLICATION
8. EUROPE PLANT PROTEIN MARKET BY DISTRIBUTION CHANNEL
9. EUROPE PLANT PROTEIN MARKET BY COUNTRY
10. COMPETITIVE ENVIRONMENT AND ANALYSIS
11. COMPANY PROFILES
Companies Mentioned
- ADM
- Cargill
- Corbion NV
- Cosucra
- DuPont de Nemours, Inc.
- Ingredion
- KMC
- NOW Foods
- Organic Plant Protein
- Roquette Frères
- Novo Farina
- Marchon Supplements Ltd.
Methodology
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Table Information
Report Attribute | Details |
---|---|
No. of Pages | 100 |
Published | January 2025 |
Forecast Period | 2025 - 2030 |
Estimated Market Value ( USD | $ 4.34 Billion |
Forecasted Market Value ( USD | $ 5.85 Billion |
Compound Annual Growth Rate | 6.1% |
Regions Covered | Europe |
No. of Companies Mentioned | 12 |