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Ready Meals in Japan

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    Report

  • 23 Pages
  • December 2021
  • Region: Japan
  • Euromonitor International
  • ID: 65545
Japan has continued to suffer from the COVID-19 pandemic in 2021. For most of the year, major cities including Tokyo and Osaka were under a state of emergency and or semi-state of emergency. Although these cannot dictate citizens’ behaviour, consumers and businesses in Japan followed the number of requests from the Japanese government, including staying home and limiting their visits to the office.

The Ready Meals in Japan report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2016-2020, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in 2021 directly informs our forecasts to 2025, clearly indicating how the market is expected to change.

Product coverage: Chilled Lunch Kits, Chilled Pizza, Chilled Ready Meals, Dinner Mixes, Dried Ready Meals, Frozen Pizza, Frozen Ready Meals, Prepared Salads, Shelf Stable Ready Meals.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

  • Get a detailed picture of the Ready Meals market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.

The publisher has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, the publisher has a unique capability to develop reliable information resources to help drive informed strategic planning.

Table of Contents

READY MEALS IN JAPANKEY DATA FINDINGS
2021 DEVELOPMENTS
  • COVID-19 continues to shape sales of ready meals in Japan
  • Restaurant quality shelf-stable ready meals gain traction during consumers’ home seclusion
  • Frozen ready meals helps busy and tired consumers endure a tough 2021
PROSPECTS AND OPPORTUNITIES
  • Working from home to benefits ready meals, especially those with longer expiry date or easy preparation
  • Meal kits player adds new logistics centre to meet the high demand
CATEGORY DATA
  • Table 1 Sales of Ready Meals by Category: Volume 2016-2021
  • Table 2 Sales of Ready Meals by Category: Value 2016-2021
  • Table 3 Sales of Ready Meals by Category: % Volume Growth 2016-2021
  • Table 4 Sales of Ready Meals by Category: % Value Growth 2016-2021
  • Table 5 Sales of Chilled Ready Meals by Ethnicity: % Value 2016-2021
  • Table 6 Sales of Frozen Ready Meals by Ethnicity: % Value 2016-2021
  • Table 7 NBO Company Shares of Ready Meals: % Value 2017-2021
  • Table 8 LBN Brand Shares of Ready Meals: % Value 2018-2021
  • Table 9 Distribution of Ready Meals by Format: % Value 2016-2021
  • Table 10 Forecast Sales of Ready Meals by Category: Volume 2021-2026
  • Table 11 Forecast Sales of Ready Meals by Category: Value 2021-2026
  • Table 12 Forecast Sales of Ready Meals by Category: % Volume Growth 2021-2026
  • Table 13 Forecast Sales of Ready Meals by Category: % Value Growth 2021-2026
  • CHART 1 Cooking Ingredients and Meals Value Sales Growth Scenarios: 2019-2026
  • CHART 2 Cooking Ingredients and Meals Impact of Drivers on Value Sales: 2018-2026
COOKING INGREDIENTS AND MEALS IN JAPAN
EXECUTIVE SUMMARY
  • Cooking ingredients and meals in Japan experiences a backlash in 2021
  • COVID-19 continues to shape cooking ingredients and meals in 2021
  • Private label gains share from national and international brands
  • Foodservice sales continue to see a negative impact from the pandemic
  • Easy and fast cooking offering restaurant quality is what consumers in Japan want
MARKET DATA
  • Table 14 Sales of Cooking Ingredients and Meals by Category: Volume 2016-2021
  • Table 15 Sales of Cooking Ingredients and Meals by Category: Value 2016-2021
  • Table 16 Sales of Cooking Ingredients and Meals by Category: % Volume Growth 2016-2021
  • Table 17 Sales of Cooking Ingredients and Meals by Category: % Value Growth 2016-2021
  • Table 18 NBO Company Shares of Cooking Ingredients and Meals: % Value 2017-2021
  • Table 19 LBN Brand Shares of Cooking Ingredients and Meals: % Value 2018-2021
  • Table 20 Penetration of Private Label by Category: % Value 2016-2021
  • Table 21 Distribution of Cooking Ingredients and Meals by Format: % Value 2016-2021
  • Table 22 Forecast Sales of Cooking Ingredients and Meals by Category: Volume 2021-2026
  • Table 23 Forecast Sales of Cooking Ingredients and Meals by Category: Value 2021-2026
  • Table 24 Forecast Sales of Cooking Ingredients and Meals by Category: % Volume Growth 2021-2026
  • Table 25 Forecast Sales of Cooking Ingredients and Meals by Category: % Value Growth 2021-2026
SOURCES
  • Summary 1 Research Sources