- Report
- August 2022
- 40 Pages
France
From €1434EUR$1,500USD£1,200GBP
- Report
- August 2022
- 40 Pages
China
From €1434EUR$1,500USD£1,200GBP
- Report
- August 2022
- 40 Pages
Brazil
From €1434EUR$1,500USD£1,200GBP
- Report
- August 2022
- 80 Pages
Africa
From €1912EUR$2,000USD£1,601GBP
From €1434EUR$1,500USD£1,200GBP
- Report
- May 2022
- 40 Pages
United Kingdom
From €1434EUR$1,500USD£1,200GBP
- Report
- May 2022
- 40 Pages
United States
From €1434EUR$1,500USD£1,200GBP
- Report
- January 2025
- 132 Pages
Global
From €908EUR$950USD£760GBP
- Book
- April 2025
- 480 Pages
- Book
- November 2024
- 464 Pages
- Book
- April 2022
- 512 Pages
- Book
- March 2021
- 464 Pages
- Book
- February 2021
- 448 Pages
- Book
- December 2018
- 462 Pages
- Book
- May 2018
- 320 Pages

The Antibacterial Food Packaging market is a subset of the larger Food Packaging industry. It is focused on the development and production of packaging materials that are designed to reduce the risk of food contamination by bacteria. These materials are typically treated with antimicrobial agents, such as silver ions, to inhibit the growth of bacteria. The use of antibacterial food packaging is becoming increasingly popular as a way to reduce the risk of foodborne illnesses.
The market is driven by the growing demand for safe and hygienic food products, as well as the increasing awareness of the importance of food safety. Additionally, the development of new technologies and materials for food packaging is helping to drive the growth of the market.
Some of the major companies in the Antibacterial Food Packaging market include Amcor, Bemis, Sealed Air, Sonoco, and Winpak. These companies are involved in the production of a wide range of antibacterial food packaging materials, including films, laminates, and containers. Show Less Read more