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Results for tag: "Cultured Meat"

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Synthetic (Cultured) Meat: Technologies and Global Markets - Product Thumbnail Image

Synthetic (Cultured) Meat: Technologies and Global Markets

  • Report
  • February 2019
  • 188 Pages
  • Global
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Cultured Meat Market - A Global and Regional Analysis, 2024-2033 - Product Thumbnail Image

Cultured Meat Market - A Global and Regional Analysis, 2024-2033

  • Report
  • February 2024
  • 118 Pages
  • Global
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Meat Testing Global Market Report 2024 - Product Thumbnail Image

Meat Testing Global Market Report 2024

  • Report
  • February 2024
  • 175 Pages
  • Global
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Vegan Food Global Market Report 2024 - Product Thumbnail Image

Vegan Food Global Market Report 2024

  • Report
  • November 2023
  • 300 Pages
  • Global
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The Cultured Meat market is a rapidly growing sector within the Health Food and Sports Nutrition industries. It is a form of meat that is produced in a laboratory setting, using animal cells and plant-based ingredients. This type of meat is seen as a healthier alternative to traditional meat, as it is free from hormones, antibiotics, and other additives. It is also more sustainable, as it does not require the same amount of resources as traditional meat production. The Cultured Meat market is also gaining traction in the Sports Nutrition industry, as it is a high-protein, low-fat alternative to traditional meat. It is also seen as a more ethical option, as it does not involve the slaughter of animals. Some of the leading companies in the Cultured Meat market include Memphis Meats, JUST, and Finless Foods. These companies are pioneering the development of this new type of meat, and are working to make it more accessible to consumers. Show Less Read more