Results for tag: "Goat Cheese"

Goat cheese, also known as chèvre, is a type of cheese made from goat's milk. It is a soft, white cheese with a mild, tangy flavor. It is often used in salads, sandwiches, and other dishes. It is also popular as a spread or dip. Goat cheese is a popular alternative to cow's milk cheese, as it is lower in fat and calories. It is also easier to digest than cow's milk cheese. Goat cheese is produced in many countries around the world, including France, Italy, Spain, and the United States. It is available in a variety of forms, including fresh, aged, and soft-ripened. It can also be flavored with herbs, spices, and other ingredients. Goat cheese is becoming increasingly popular in the cheese market, as it is seen as a healthier alternative to cow's milk cheese. It is also becoming more widely available in supermarkets and specialty stores. Some companies in the goat cheese market include Vermont Creamery, Cypress Grove Chevre, and LaClare Farms. Show Less Read more