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Results for tag: "Lamb"

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Meat (Fresh and Processed) - Global Strategic Business Report - Product Thumbnail Image

Meat (Fresh and Processed) - Global Strategic Business Report

  • Report
  • March 2025
  • 276 Pages
  • Global
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Asia-Pacific Meat Processing Equipment Market Outlook, 2029 - Product Thumbnail Image

Asia-Pacific Meat Processing Equipment Market Outlook, 2029

  • Report
  • December 2024
  • 104 Pages
  • Asia Pacific
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Meat in the US - Product Thumbnail Image

Meat in the US

  • Report
  • January 2025
  • 21 Pages
  • United States
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The Red Meat Industry in South Africa 2024 - Product Thumbnail Image

The Red Meat Industry in South Africa 2024

  • Report
  • September 2024
  • 124 Pages
  • South Africa
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United Arab Emirates Red Meat Market Size and Share Analysis - Growth Trends and Forecast Report 2025-2033 - Product Thumbnail Image

United Arab Emirates Red Meat Market Size and Share Analysis - Growth Trends and Forecast Report 2025-2033

  • Report
  • March 2025
  • 200 Pages
  • United Arab Emirates United Arab Emirates
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Artificial Meat Market 2021-2025 - Product Thumbnail Image

Artificial Meat Market 2021-2025

  • Report
  • October 2021
  • 120 Pages
  • Global
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The Lamb market is a subset of the Meat, Poultry and Eggs industry. Lamb is a type of red meat that is derived from sheep, and is a popular source of protein in many cultures. It is typically sold as cuts of meat, such as chops, roasts, and ground lamb. Lamb is also used to make sausages, patties, and other processed meats. Lamb is often used in traditional dishes, such as shepherd's pie, and is also used in a variety of cuisines, including Middle Eastern, Mediterranean, and Indian. The Lamb market is highly competitive, with a variety of producers, processors, and retailers offering a range of products. Major players in the market include JBS, Cargill, Tyson Foods, and Smithfield Foods. Other companies in the market include Australian Lamb, Hormel Foods, and Maple Leaf Foods. Show Less Read more