- Report
- June 2024
- 82 Pages
Australia
From €783EUR$820USD£656GBP
- Newsletter
- March 2025
- 31 Pages
China
From €3041EUR$3,186USD£2,548GBP
- Report
- May 2023
- 73 Pages
Global
From €3500EUR$3,929USD£3,035GBP
- Report
- October 2024
- 201 Pages
United States
From €171EUR$179USD£143GBP
- Report
- September 2023
- 290 Pages
Global
From €3407EUR$3,570USD£2,855GBP
Powdered sugar, also known as confectioner's sugar or icing sugar, is a type of sugar used in baking and confectionery. It is made by grinding granulated sugar into a fine powder, and is usually mixed with a small amount of cornstarch to prevent caking. Powdered sugar is used to sweeten and decorate cakes, cookies, and other desserts. It is also used to make frostings, glazes, and icings. Powdered sugar is a popular ingredient in many recipes, including meringues, custards, and puddings.
Powdered sugar is a type of sugar and sweetener, and is often used in place of granulated sugar in baking and confectionery. It is a versatile ingredient that can be used to add sweetness and texture to a variety of dishes.
Some companies in the powdered sugar market include C&H Sugar, Imperial Sugar, Domino Sugar, and American Crystal Sugar. Show Less Read more