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ASEAN Dysphagia Diet Thickening Agents Market - Industry Analysis, Size, Share, Growth, Trends, and Forecast 2031 - By Product, Technology, Grade, Application, End-user, Region: (ASEAN)

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    Report

  • 229 Pages
  • September 2024
  • Region: Asia Pacific
  • Fairfield Market Research
  • ID: 6007925
The demand for dysphagia diet thickening agents is experiencing significant growth across the ASEAN region, driven by the increasing prevalence of dysphagia, particularly among the aging population. In 2024, the market is valued at $23.00 million and is projected to reach $33.41 million by 2031, growing at a CAGR of 5.50%. Dysphagia, a condition that impairs the ability to swallow, is becoming more widespread due to the aging population and the rise in conditions like strokes, which are known to cause swallowing difficulties. The market for dysphagia diet thickening agents is seeing strong growth due to these factors, along with innovations in healthcare and elderly care.

Market Overview

In recent years, the market for dysphagia diet thickening agents in ASEAN has witnessed notable expansion. Powder thickeners dominate the market, holding a substantial share, largely because of their ease of use and effectiveness in helping individuals with swallowing difficulties. These products are easily mixed with liquids and can provide the consistency needed for safe consumption, especially for dysphagia patients.

The market’s growth trajectory is supported by the increasing number of dysphagia patients, particularly due to the rising number of stroke cases and the aging population. This, combined with advancements in healthcare infrastructure and the growing focus on elderly care, has positioned the ASEAN region as a key player in the global dysphagia diet thickening agents market.

Sales Analysis and Market Outlook

Over the past few years, the market for dysphagia diet thickening agents has grown steadily in the ASEAN region, contributing significantly to the global market. Several factors have driven this growth, including the rising prevalence of swallowing disorders and the development of more accessible and effective dysphagia management products. As a result, the ASEAN region is playing an increasingly important role in the global dysphagia market.

The growth of the ASEAN dysphagia diet thickening agents market is set to continue, fueled by the aging population, increased awareness of swallowing disorders, and more comprehensive government healthcare initiatives aimed at improving treatment options for dysphagia patients.

Opportunities for Manufacturers in the ASEAN Region

The market for dysphagia diet thickening agents in ASEAN presents significant opportunities, particularly for manufacturers who are looking to introduce new products tailored to specific patient populations. While most thickening agents currently target the adult population, there is growing recognition of the need for pediatric-specific products. Studies show that a small but significant percentage of children suffer from swallowing difficulties, especially in clinical populations such as those with airway malformations, brain injuries, or cerebral palsy.

This gap in the market represents a promising opportunity for manufacturers. By developing pediatric-focused dysphagia diet products, companies can tap into an underserved segment and address the unique needs of younger patients with swallowing disorders.

Challenges Facing the Market

Despite the strong demand and growth potential, the market for dysphagia diet thickening agents in ASEAN faces several challenges. One of the most significant barriers is the absence of standardized diagnostic tests for dysphagia. Although some diagnostic procedures are available, such as X-rays, endoscopy, and video-fluoroscopy, they are not always feasible for regular use in diagnosing dysphagia, particularly in certain parts of the digestive system.

This lack of standardized diagnostic methods can lead to lower diagnosis rates, limiting the demand for dysphagia diet products. Additionally, in many parts of the ASEAN region, there is a strong preference for traditional remedies and alternative therapies over commercially available thickening agents. Practices like acupuncture and herbal medicine are commonly used to treat dysphagia, especially in lower-income countries, which further restricts the market growth for branded products.

Country-Wise Insights

Indonesia: A Key Player in the ASEAN Market

Indonesia leads the dysphagia diet thickening agents market in ASEAN, driven by its advanced healthcare infrastructure and government initiatives aimed at raising awareness of swallowing disorders. The country also faces a high prevalence of head and neck cancers, which are closely linked to swallowing difficulties. The combination of better treatment availability, awareness campaigns, and the country’s commitment to improving healthcare for patients with dysphagia has positioned Indonesia as a leader in this market.

The Philippines: Growing Demand Driven by Cancer Prevalence

The Philippines is emerging as a significant market for dysphagia diet thickening agents, largely due to the high incidence of cancers, particularly head and neck cancers. These types of cancers often lead to swallowing difficulties, and as cancer treatments can exacerbate dysphagia, the demand for specialized treatment products continues to grow. The increasing prevalence of cancer and its associated complications is a major factor driving the market in the Philippines.

Thailand: Expanding Geriatric Healthcare

In Thailand, the dysphagia diet thickening agents market is growing rapidly due to the country’s aging population and increased government investment in healthcare for the elderly. The country is focusing on improving its healthcare infrastructure to better meet the needs of the elderly, including those with swallowing disorders. This, coupled with an increase in healthcare spending, is driving the demand for dysphagia treatment products in Thailand.

Singapore: Rising Awareness and Support for Dysphagia Treatment

Singapore is witnessing increased demand for dysphagia diet thickening agents, supported by government initiatives and private institutions focused on improving the quality of life for dysphagia patients. Programs like the International Dysphagia Diet Standardization Initiative (IDDSI), which promotes safe and standardized food textures for patients with swallowing difficulties, are gaining traction in Singapore. This growing awareness and support are contributing to the rising demand for dysphagia treatment products in the country.

Category Insights

Powder Thickeners: Leading the Market

Powder thickeners continue to dominate the market, holding the largest share due to their convenience and effectiveness. These products can be easily mixed with liquids, making them a popular choice for patients with swallowing difficulties. Powder thickeners also minimize the risk of medication errors, unlike gel-based thickeners, which can trap liquid medications and lead to improper dosing.

Hospital Pharmacies: A Key Distribution Channel

Hospital pharmacies represent the largest distribution channel for dysphagia diet thickening agents. These pharmacies provide a wide range of products and are staffed with professionals who are trained to understand the specific needs of dysphagia patients. Hospitals serve as the primary centers for treatment and care, and the availability of thickening agents in these settings ensures that patients receive the appropriate therapy.

Impact of COVID-19

The COVID-19 pandemic had a notable impact on the ASEAN dysphagia diet thickening agents market. During the height of the pandemic, many healthcare resources were redirected to manage the crisis, leading to a decline in dysphagia treatment rates. This disruption in healthcare services slowed the market’s growth, but the sector is expected to recover as normal healthcare operations resume and demand for dysphagia treatments stabilizes.

Key Market Players

  • Brenntag Sdn. Bhd.
  • Deosen Biochemical (Ordos) Ltd.
  • R.T. Vanderbilt Holding Company, Inc.
  • Abbott
  • Nestlé Health Science (Nestlé)
  • Danone S.A.
  • Hormel Foods Corporation
  • Flavour Creations
  • Ingredion Incorporated
  • IFF Nutrition & Biosciences
  • Precise (Trisco Foods)
  • Produits Alimentaires Berthelet Inc.
  • CP Kelco U.S., Inc.
  • Slo Drinks Ltd
  • The Healthy Food Co., Ltd.
  • Kent Precision Foods Group, Inc.
  • Welltop Food Ingredients Sdn. Bhd.

Key Segments Covered in ASEAN Dysphagia Diet Thickening Agents Industry Survey

ASEAN Dysphagia Diet Thickening Agents Market by Form:

  • Gel Type Thickeners
  • Powder Thickeners

ASEAN Dysphagia Diet Thickening Agents Market by Distribution Channel:

  • Hospital Pharmacies
  • Retail Pharmacies
  • Online Pharmacies

ASEAN Dysphagia Diet Thickening Agents Market by Country:

  • Indonesia Dysphagia Diet Thickening Agents Market
  • Philippines Dysphagia Diet Thickening Agents Market
  • Vietnam Dysphagia Diet Thickening Agents Market
  • Myanmar Dysphagia Diet Thickening Agents Market
  • Thailand Dysphagia Diet Thickening Agents Market
  • Malaysia Dysphagia Diet Thickening Agents Market
  • Cambodia Dysphagia Diet Thickening Agents Market
  • Laos Dysphagia Diet Thickening Agents Market
  • Singapore Dysphagia Diet Thickening Agents Market
  • Brunei Dysphagia Diet Thickening Agents Market


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Table of Contents

1. Executive Summary
1.1. ASEAN Dysphagia Diet Thickening Agents Market Snapshot
1.2. Future Projections
1.3. Key Market Trends
1.4. Regional Snapshot, by Value, 2024
1.5. Analyst Recommendations
2. Market Overview
2.1. Market Definitions and Segmentations
2.2. Market Dynamics
2.2.1. Drivers
2.2.2. Restraints
2.2.3. Market Opportunities
2.3. Value Chain Analysis
2.4. Porter’s Five Forces Analysis
2.5. COVID-19 Impact Analysis
2.5.1. Supply
2.5.2. Demand
2.6. Impact of Ukraine-Russia Conflict
2.7. Economic Overview
2.7.1. World Economic Projections
2.8. PESTLE Analysis
3. ASEAN Dysphagia Diet Thickening Agents Market Outlook, 2019 - 2031
3.1. ASEAN Dysphagia Diet Thickening Agents Market Outlook, by Form, Value (US$ Mn), 2019 - 2031
3.1.1. Key Highlights
3.1.1.1. Gel Type Thickeners
3.1.1.2. Powder Thickeners
3.2. ASEAN Dysphagia Diet Thickening Agents Market Outlook, by Distribution Channel, Value (US$ Mn), 2019 - 2031
3.2.1. Key Highlights
3.2.1.1. Hospital Pharmacies
3.2.1.2. Retail Pharmacies
3.2.1.3. Online Pharmacies
3.3. ASEAN Dysphagia Diet Thickening Agents Market Outlook, by Countries, Value (US$ Mn), 2019 - 2031
3.3.1. Key Highlights
3.3.1.1. Indonesia
3.3.1.2. the Philippines
3.3.1.3. Vietnam
3.3.1.4. Myanmar
3.3.1.5. Thailand
3.3.1.6. Malaysia
3.3.1.7. Cambodia
3.3.1.8. Laos
3.3.1.9. Singapore
3.3.1.10. Brunei
4. Competitive Landscape
4.1. Manufacturer vs by Distribution Channel Heatmap
4.2. Company Market Share Analysis, 2024
4.3. Competitive Dashboard
4.4. Company Profiles
4.4.1. Brenntag Sdn. Bhd.
4.4.1.1. Company Overview
4.4.1.2. Product Portfolio
4.4.1.3. Financial Overview
4.4.1.4. Business Strategies and Development
4.4.2. Deosen Biochemical (Ordos) Ltd.
4.4.2.1. Company Overview
4.4.2.2. Product Portfolio
4.4.2.3. Financial Overview
4.4.2.4. Business Strategies and Development
4.4.3. R.T. Vanderbilt Holding Company, Inc.
4.4.3.1. Company Overview
4.4.3.2. Product Portfolio
4.4.3.3. Financial Overview
4.4.3.4. Business Strategies and Development
4.4.4. Abbott
4.4.4.1. Company Overview
4.4.4.2. Product Portfolio
4.4.4.3. Financial Overview
4.4.4.4. Business Strategies and Development
4.4.5. Nestlé Health Science (Nestlé)
4.4.5.1. Company Overview
4.4.5.2. Product Portfolio
4.4.5.3. Financial Overview
4.4.5.4. Business Strategies and Development
4.4.6. Danone S.A.
4.4.6.1. Company Overview
4.4.6.2. Product Portfolio
4.4.6.3. Financial Overview
4.4.6.4. Business Strategies and Development
4.4.7. Hormel Foods Corporation
4.4.7.1. Company Overview
4.4.7.2. Product Portfolio
4.4.7.3. Financial Overview
4.4.7.4. Business Strategies and Development
4.4.8. Flavour Creations
4.4.8.1. Company Overview
4.4.8.2. Product Portfolio
4.4.8.3. Financial Overview
4.4.8.4. Business Strategies and Development
4.4.9. Ingredion Incorporated
4.4.9.1. Company Overview
4.4.9.2. Product Portfolio
4.4.9.3. Financial Overview
4.4.9.4. Business Strategies and Development
4.4.10. IFF Nutrition & Biosciences
4.4.10.1. Company Overview
4.4.10.2. Product Portfolio
4.4.10.3. Financial Overview
4.4.10.4. Business Strategies and Development
4.4.11. Precise (Trisco Foods)
4.4.11.1. Company Overview
4.4.11.2. Product Portfolio
4.4.11.3. Financial Overview
4.4.11.4. Business Strategies and Development
4.4.12. Produits Alimentaires Berthelet Inc.
4.4.12.1. Company Overview
4.4.12.2. Product Portfolio
4.4.12.3. Financial Overview
4.4.12.4. Business Strategies and Development
4.4.13. CP Kelco U.S., Inc.
4.4.13.1. Company Overview
4.4.13.2. Product Portfolio
4.4.13.3. Financial Overview
4.4.13.4. Business Strategies and Development
4.4.14. Slo Drinks Ltd
4.4.14.1. Company Overview
4.4.14.2. Product Portfolio
4.4.14.3. Financial Overview
4.4.14.4. Business Strategies and Development
4.4.15. The Healthy Food Co., Ltd.
4.4.15.1. Company Overview
4.4.15.2. Product Portfolio
4.4.15.3. Financial Overview
4.4.15.4. Business Strategies and Development
5. Appendix
5.1. Research Methodology
5.2. Report Assumptions
5.3. Acronyms and Abbreviations

Companies Mentioned

  • Brenntag Sdn. Bhd.
  • Deosen Biochemical (Ordos) Ltd.
  • R.T. Vanderbilt Holding Company, Inc.
  • Abbott
  • Nestlé Health Science (Nestlé)
  • Danone S.A.
  • Hormel Foods Corporation
  • Flavour Creations
  • Ingredion Incorporated
  • IFF Nutrition & Biosciences
  • Precise (Trisco Foods)
  • Produits Alimentaires Berthelet Inc.
  • CP Kelco U.S., Inc.
  • Slo Drinks Ltd
  • The Healthy Food Co., Ltd.
  • Kent Precision Foods Group, Inc.
  • Welltop Food Ingredients Sdn. Bhd.

Methodology

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