Low-calorie snacks with natural, unprocessed components can provide numerous health benefits without negatively harming the body. During entertainment hours, malls and multiplexes see a significant demand for a low-calorie dip, and an increase in consumer spending on food items fuels the market for a low-calorie dip.
Moreover, the expansion of retail networks, particularly in emerging economies, and the rising demand for convenience goods fuel the expansion of the dips industry. Due to its reduced fat and sugar content, consuming Low Calorie Vegetable Dip promotes weight management. As customers become more health conscious, they avoid all options that can cause health problems and prefer nutrient-dense dips, such as low-calorie vegetable dip, to accompany their snacks.
Consequently, there is a lucrative market for low-calorie dips. The most popular low-calorie vegetable dip on the market is hummus. Low-calorie hummus veggie dip can be created using a variety of vegetables, including carrots, cucumbers, black beans, spinach, and lentils. All age groups are attracted to low-calorie vegetable dips with more types and flavors.
In Saudi Arabia, the hotel, restaurant, and institutional (HRI) food service business has expanded quickly during the past decade. Changes in the Saudis' work and life routines, as well as their consumption patterns, have led to a rise in the frequency with which they eat outside their homes and travel inside the country. According to the World Health Organization, one-third of adults in the UAE are obese, and one-fifth have diabetes. This increasing prevalence of obesity increases people's use of low-calorie foods. In addition, the region has a thriving food and beverage business due to being the most popular tourist destination.
The Brazil market dominated the LAMEA Low Calorie Dip Market by Country in 2021; thereby, achieving a market value of $5.7 million by 2028. The Argentina market is showcasing a CAGR of 7.5% during (2022 - 2028). Additionally, The UAE market would register a CAGR of 6.6% during (2022 - 2028).
Based on Form, the market is segmented into Conventional and Organic. Based on Type, the market is segmented into Classic, Cheese, Garlic, Onion, and Others. Based on Distribution Channel, the market is segmented into B2B, Hypermarkets & Supermarkets, Specialty Stores, and E-commerce. Based on End User, the market is segmented into Food Services and Residential. Based on countries, the market is segmented into Brazil, Argentina, UAE, Saudi Arabia, South Africa, Nigeria, and Rest of LAMEA.
The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include PepsiCo, Inc., Nestle S.A., General Mills, Inc., Rigoni Di Asiago S.R.L, Kite Hill, Focus Brands LLC (Roark Capital Group), Good Foods Group, LLC, Earthy Bliss Pvt. Ltd. and The Honest Stand
Scope of the Study
Market Segments Covered in the Report:
By Form
- Conventional
- Organic
By Type
- Classic
- Cheese
- Garlic
- Onion
- Others
By Distribution Channel
- B2B
- Hypermarkets & Supermarkets
- Specialty Stores
- E-commerce
By End User
- Food Services
- Residential
By Country
- Brazil
- Argentina
- UAE
- Saudi Arabia
- South Africa
- Nigeria
- Rest of LAMEA
Key Market Players
List of Companies Profiled in the Report:
- PepsiCo, Inc
- Nestle S.A
- General Mills, Inc
- Rigoni Di Asiago S.R.L
- Kite Hill
- Focus Brands LLC (Roark Capital Group)
- Good Foods Group, LLC
- Earthy Bliss Pvt. Ltd
- The Honest Stand
Unique Offerings
- Exhaustive coverage
- The highest number of market tables and figures
- Subscription-based model available
- Guaranteed best price
- Assured post sales research support with 10% customization free
Table of Contents
Chapter 1. Market Scope & Methodology1.1 Market Definition
1.2 Objectives
1.3 Market Scope
1.4 Segmentation
1.4.1 LAMEA Low Calorie Dip Market, by Form
1.4.2 LAMEA Low Calorie Dip Market, by Type
1.4.3 LAMEA Low Calorie Dip Market, by Distribution Channel
1.4.4 LAMEA Low Calorie Dip Market, by End User
1.4.5 LAMEA Low Calorie Dip Market, by Country
1.5 Methodology for the research
Chapter 2. Market Overview
2.1 Introduction
2.1.1 Overview
2.1.1.1 Market Composition & Scenario
2.2 Key Factors Impacting the Market
2.2.1 Market Drivers
2.2.2 Market Restraints
Chapter 3. LAMEA Low Calorie Dip Market by Form
3.1 LAMEA Conventional Market by Country
3.2 LAMEA Organic Market by Country
Chapter 4. LAMEA Low Calorie Dip Market by Type
4.1 LAMEA Classic Market by Country
4.2 LAMEA Cheese Market by Country
4.3 LAMEA Garlic Market by Country
4.4 LAMEA Onion Market by Country
4.5 LAMEA Others Market by Country
Chapter 5. LAMEA Low Calorie Dip Market by Distribution Channel
5.1 LAMEA B2B Market by Country
5.2 LAMEA Hypermarkets & Supermarkets Market by Country
5.3 LAMEA Specialty Stores Market by Country
5.4 LAMEA E-commerce Market by Country
Chapter 6. LAMEA Low Calorie Dip Market by End User
6.1 LAMEA Food Services Market by Country
6.2 LAMEA Residential Market by Country
Chapter 7. LAMEA Low Calorie Dip Market by Country
7.1 Brazil Low Calorie Dip Market
7.1.1 Brazil Low Calorie Dip Market by Form
7.1.2 Brazil Low Calorie Dip Market by Type
7.1.3 Brazil Low Calorie Dip Market by Distribution Channel
7.1.4 Brazil Low Calorie Dip Market by End User
7.2 Argentina Low Calorie Dip Market
7.2.1 Argentina Low Calorie Dip Market by Form
7.2.2 Argentina Low Calorie Dip Market by Type
7.2.3 Argentina Low Calorie Dip Market by Distribution Channel
7.2.4 Argentina Low Calorie Dip Market by End User
7.3 UAE Low Calorie Dip Market
7.3.1 UAE Low Calorie Dip Market by Form
7.3.2 UAE Low Calorie Dip Market by Type
7.3.3 UAE Low Calorie Dip Market by Distribution Channel
7.3.4 UAE Low Calorie Dip Market by End User
7.4 Saudi Arabia Low Calorie Dip Market
7.4.1 Saudi Arabia Low Calorie Dip Market by Form
7.4.2 Saudi Arabia Low Calorie Dip Market by Type
7.4.3 Saudi Arabia Low Calorie Dip Market by Distribution Channel
7.4.4 Saudi Arabia Low Calorie Dip Market by End User
7.5 South Africa Low Calorie Dip Market
7.5.1 South Africa Low Calorie Dip Market by Form
7.5.2 South Africa Low Calorie Dip Market by Type
7.5.3 South Africa Low Calorie Dip Market by Distribution Channel
7.5.4 South Africa Low Calorie Dip Market by End User
7.6 Nigeria Low Calorie Dip Market
7.6.1 Nigeria Low Calorie Dip Market by Form
7.6.2 Nigeria Low Calorie Dip Market by Type
7.6.3 Nigeria Low Calorie Dip Market by Distribution Channel
7.6.4 Nigeria Low Calorie Dip Market by End User
7.7 Rest of LAMEA Low Calorie Dip Market
7.7.1 Rest of LAMEA Low Calorie Dip Market by Form
7.7.2 Rest of LAMEA Low Calorie Dip Market by Type
7.7.3 Rest of LAMEA Low Calorie Dip Market by Distribution Channel
7.7.4 Rest of LAMEA Low Calorie Dip Market by End User
Chapter 8. Company Profiles
8.1 PepsiCo, Inc.
8.1.1 Company Overview
8.1.2 Financial Analysis
8.1.3 Segmental and Regional Analysis
8.1.4 Research & Development Expense
8.1.5 Recent strategies and developments:
8.1.5.1 Product Launches and Product Expansions:
8.2 Nestle S.A.
8.2.1 Company Overview
8.2.2 Financial Analysis
8.2.3 Segmental and Regional Analysis
8.2.4 Research & Development Expenses
8.3 General Mills, Inc.
8.3.1 Company Overview
8.3.2 Financial Analysis
8.3.3 Segmental and Regional Analysis
8.3.4 Research & Development Expense
8.4 Rigoni Di Asiago S.R.L
8.4.1 Company Overview
8.5 Kite Hill
8.5.1 Company Overview
8.5.2 Recent strategies and developments:
8.5.2.1 Product Launches and Product Expansions:
8.6 Focus Brands LLC (Roark Capital Group)
8.6.1 Company Overview
8.7 Good Foods Group, LLC
8.7.1 Company overview
8.7.2 Recent strategies and developments:
8.7.2.1 Product Launches and Product Expansions:
8.8 Earthy Bliss Pvt. Ltd.
8.8.1 Company Overview
8.9 The Honest Stand
8.9.1 Company Overview
Companies Mentioned
- PepsiCo, Inc.
- Nestle S.A.
- General Mills, Inc.
- Rigoni Di Asiago S.R.L
- Kite Hill
- Focus Brands LLC (Roark Capital Group)
- Good Foods Group, LLC
- Earthy Bliss Pvt. Ltd.
- The Honest Stand
Methodology
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