Organic Meat Products Global Market Report 2024

The organic meat products market size has grown strongly in recent years. It will grow from $16.57 billion in 2023 to $17.71 billion in 2024 at a compound annual growth rate (CAGR) of 6.9%. The growth in the historical period can be ascribed to the expansion of health and wellness trends, the adoption of ethical and sustainable practices, the clean label movement, consumer apprehensions regarding conventional farming, and increased availability and accessibility.

The organic meat products market size is expected to see strong growth in the next few years. It will grow to $22.43 billion in 2028 at a compound annual growth rate (CAGR) of 6.1%. The growth in the forecast period can be attributed to the persistent emphasis on health and nutrition, increasing environmental awareness, regulatory backing for organic farming, the expansion of organic farming practices, and the rise of plant-based alternatives. Major trends in the forecast period include health and wellness attributes, the influence of e-commerce and direct-to-consumer channels, the adoption of regenerative agriculture practices, the focus on customization and specialty cuts, as well as educational initiatives and heightened consumer awareness.

The increasing preference of consumers for organic products is expected to drive the demand for the organic meat products market. This shift is attributed to growing health concerns among consumers and increased awareness of the health benefits associated with consuming organic products. For example, in June 2022, as per the Organic Trade Association (OTA) Organic Industry Survey, consumers were predicted to revert to more stable, need-based shopping patterns in 2021. The organic sales surpassed $63 billion between 2020 and 2021, marking a $1.4 billion (2%) year-on-year increase. Therefore, the demand for organic food has become significant in recent years, and the rising interest in organic food is projected to boost the demand for the organic meat products market over the forecast period.

The increasing consumption of meat products is anticipated to drive the growth of the organic meat products market in the future. Meat products, which can be used as human food and are derived entirely or partially from the meat or other parts of an animal's carcass, are expected to benefit from the introduction of organic meat products, contributing to sustainable meat consumption and potentially addressing global hunger issues. Additionally, the upward trend in protein consumption has positively influenced the higher intake of meat products. For instance, in December 2021, according to a report from the United States Department of Agriculture, total per capita consumption of red meat and poultry was 224.1 pounds in 2020 and is projected to increase to 226.9 pounds by 2023. Furthermore, the Food and Agriculture Organization (FAO) predicts a 15% increase in global meat consumption by 2031 due to population growth, with protein availability from poultry, pork, beef, and sheep meat expected to increase by 16%, 17%, 8%, and 16%, respectively, by 2031. Therefore, the rising consumption of meat products will propel the organic meat products market.

The prices of organic meat products are relatively higher compared to conventional meat products, presenting a potential hindrance to market growth. The premium pricing reflects the increased costs associated with raising livestock in an organic system without the use of synthetic chemicals, antibiotics, or growth hormones. The organic meat production process is costlier, time-consuming, and requires more labor. Moreover, producers apply price premiums to "on-demand" products to gain an advantage. However, these price premiums may limit the affordability of organic food products, posing a challenge to the market's expansion.

Major players in the organic meat products market are introducing new innovative products to cater to consumer preferences for taste and healthy eating. For example, in May 2022, Aldi Suisse, a Switzerland-based retail trade company, unveiled a new organic brand called "retour aux sources." This dairy product is sourced from antibiotic-free animal husbandry practices, which include pasture and loose housing, along with species-appropriate concentrate-free feeding using meadow and pasture food.

Prominent companies in the meat extract sector are focusing on product innovations to introduce new methods and procedures for producing meat extract and expanding its applications. In June 2021, Essentia Protein Solutions, a US-based protein solutions company, developed C3307 Chicken Flavour, which boasts higher protein content, lower carbohydrates, and contains no added salt. This chicken flavor is designed for low-sodium applications requiring a robust chicken taste. C3307 enables developers to meet lower salt constraints while still delivering flavorful and full-bodied chicken profiles in their finished products.

In December 2021, Préval AG, a Canada-based agri-food company, completed the acquisition of the assets of J&G Foods for an undisclosed amount. Through this acquisition, Préval AG aims to expand its offerings of portioned meat protein products and distribute them to retail and food service clients. J&G Foods is a US-based provider of custom and organic meat.

Major companies operating in the organic meat products market report are Verde Farms LLC, JBS S.A., Tyson Foods Inc., Eversfield Organic Foods Ltd., Pilgrim's Pride Corporation, Coolanowle Organics Limited, Aurelian Organic Meat Supplier Group Ltd., Danish Crown A.m.b.a., Leverandørselskabet Danish Crown A.m.b.a, Perdue Farms Inc., Foster Farms, Strauss Brands Inc., Well Hung Meat Company Ltd., Bell & Evans Inc., Niman Ranch Inc., Riverford Organic Farmers Ltd., Arcadian Company Limited, Applegate Farms LLC, DuBreton Farms Inc., Meyer Natural Foods Inc., White Oak Pastures Inc., Organic Valley, Joyce Farms, Blackwing Quality Meats LLC, OBE Organic Ltd., Neat Meat Company Inc., Blue Nest Beef LLC, Maple Hill Creamery LLC, Tendergrass Farms, Swellington Organic Farm Ltd., Nature's Rancher Inc., Thousand Hills Lifetime Grazed Beef LLC, Kadejan Food Group, Mary's Chicken, Gunthorp Farms. Asia-Pacific was the largest region in the organic meat products market in 2023. North America was the second-largest region in the global organic meat products market. The regions covered in the organic meat products market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

The primary product categories include beef, pork, mutton, poultry, and others. Beef, obtained from cattle, stands out for its richness in high-quality protein, vitamins, and minerals. Organic meat products are made available in chilled, frozen, and canned/preserved forms. Distribution channels for organic meat products encompass super/hypermarkets, online retailers, meat shops, health and natural food stores, among others.

The organic meat products market research report is one of a series of new reports that provides organic meat products market statistics, including organic meat products industry global market size, regional shares, competitors with organic meat products market share, detailed organic meat products market segments, market trends and opportunities, and any further data you may need to thrive in the organic meat products industry. This organic meat products market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The countries covered in the organic meat products market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The organic meat products market consists of sales of organic pork meat, organic mutton meat, organic beef meat, organic chicken meat, organic turkey meat, organic ducks meat, organic crustaceans meat, organic fish meat, and other organic meat. Values in this market are factory gate values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.


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