The drinking yogurt market size is expected to see strong growth in the next few years. It will grow to $63.28 billion in 2028 at a compound annual growth rate (CAGR) of 9.3%. Anticipated growth in the forecast period is attributed to a rising demand for plant-based foods, a growing emphasis on sustainable sourcing, advancements in preservation techniques, the proliferation of online shopping and subscription services, and increasing consumer preference for nutritious foods. Key trends expected in the forecast period include the incorporation of functional ingredients, the introduction of plant-based yogurt drinks, the launch of new flavor varieties, the diversification of yogurt drinks across different types of milk, and heightened innovation in ingredient formulations.
The growth of the drinking yogurt market is driven by increasing consumption of dairy foods. Dairy foods are products derived from mammalian milk, including cows, goats, and sheep. This rise in consumption is influenced by growing awareness of their nutritional benefits, cultural preferences, evolving lifestyles, and consumer preferences. Drinking yogurt, valued for its versatility, nutritional advantages, and convenience, is widely utilized in various culinary and nutritional applications within the dairy product category. For example, in November 2023, the Foreign Agricultural Service reported an increase in milk consumption for industrial use to 5.847 MMT from a projected 5.817 MMT in 2023, alongside an anticipated record high of 445,000 metric tons of cheese production in 2024, up by 28% from 2023. Therefore, the demand for dairy foods propels the drinking yogurt market forward.
Leading companies in the drinking yogurt market are focused on innovating products such as multi-benefit drinkable yogurt to improve gut health and provide additional functional benefits such as enhanced immune support and increased energy levels. Multi-benefit drinkable yogurt represents a category of yogurt products designed to deliver diverse health benefits beyond basic nutrition. These products typically blend the creamy texture and tangy flavor of yogurt with added ingredients targeting specific aspects of health and wellness. For instance, in March 2022, Danone introduced Activia+ Multi-Benefit Drinkable Yogurt in France. Activia+ incorporates billions of live and active probiotics to support gut health, containing 9 grams of sugar and 70 calories per serving, and is available in strawberry, peach, and raspberry flavors.
In April 2024, Pasture Brands Holdings LLC, a US-based manufacturer of beverage and refrigerated food products, completed the acquisition of Pillars Yogurt for an undisclosed sum. This strategic acquisition is intended to bolster Pasture Brands Holdings LLC's market presence and expand its offerings with a focus on health-oriented products. Pillars Yogurt, also based in the US, specializes in producing drinking yogurt.
Major companies operating in the drinking yogurt market are Nestle S.A., Groupe Lactalis SA, Danone Inc., General Mills Inc, Royal FrieslandCampina N.V, Arla Foods amba, Meiji Holdings Co Ltd., Gujarat Cooperative Milk Marketing Federation Ltd., Valio Ltd., Schreiber Foods Inc., Chobani Global Holdings LLC, Stonyfield Farm Inc., Kri Kri S.A. Dairy Industry, Wallaby Yogurt Company Inc., Noosa Yoghurt LLC, Straus Family Creamery, Marmum Dairy Farm LLC, Dana Dairy Group, Juhayna Food Industries, Fage International S.A., Clover Sonoma, Brown Cow Yogurt, Parmalat S.p.A, Siggi’s Dairy LLC, Yoplait USA Inc.
Asia-Pacific was the largest region in the drinking yogurt market in 2023. The regions covered in the drinking yogurt market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
The countries covered in the drinking yogurt market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.
Drinking yogurt is a fermented dairy beverage crafted from milk and live bacterial cultures such as Lactobacillus bulgaricus and Streptococcus thermophilus. Its consistency is thinner compared to traditional yogurt, making it convenient for consumption. Drinking yogurt serves as a nourishing snack or meal alternative, rich in probiotics, protein, calcium, and other vital nutrients.
There are two main types of drinking yogurt dairy-based and non-dairy. They come in a variety of flavors, including plain and flavored, and are packaged in bottles or tetra packs. These products are widely distributed through supermarkets, hypermarkets, convenience stores, specialty outlets, and online platforms.
The drinking yogurt market research report is one of a series of new reports that provides drinking yogurt market statistics, including drinking yogurt industry global market size, regional shares, competitors with a drinking yogurt market share, detailed drinking yogurt market segments, market trends, and opportunities, and any further data you may need to thrive in the drinking yogurt industry. This drinking yogurt market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.
The drinking yogurt market consists of the sale of probiotic drinkable yogurt, green drinkable yogurt, and plant-based drinkable yogurt. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.
The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).
The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.
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Table of Contents
Executive Summary
Drinking Yogurt Global Market Report 2024 provides strategists, marketers and senior management with the critical information they need to assess the market.This report focuses on drinking yogurt market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.
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Description
Where is the largest and fastest growing market for drinking yogurt ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? The drinking yogurt market global report answers all these questions and many more.The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market’s historic and forecast market growth by geography.
- The market characteristics section of the report defines and explains the market.
- The market size section gives the market size ($b) covering both the historic growth of the market, and forecasting its development.
- The forecasts are made after considering the major factors currently impacting the market. These include:
- The impact of sanctions, supply chain disruptions, and altered demand for goods and services due to the Russian Ukraine war, impacting various macro-economic factors and parameters in the Eastern European region and its subsequent effect on global markets.
- The impact of higher inflation in many countries and the resulting spike in interest rates.
- The continued but declining impact of COVID-19 on supply chains and consumption patterns.
- Market segmentations break down the market into sub markets.
- The regional and country breakdowns section gives an analysis of the market in each geography and the size of the market by geography and compares their historic and forecast growth. It covers the growth trajectory of COVID-19 for all regions, key developed countries and major emerging markets.
- The competitive landscape chapter gives a description of the competitive nature of the market, market shares, and a description of the leading companies. Key financial deals which have shaped the market in recent years are identified.
- The trends and strategies section analyses the shape of the market as it emerges from the crisis and suggests how companies can grow as the market recovers.
Scope
Markets Covered:
1) By Type: Dairy Based; Non Dairy Based2) By Flavor: Flavored; Plain
3) By Packaging: Bottles; Tetra Pack
4) By Distribution Channel: Supermarkets And Hypermarkets; Convenience Stores; Specialty Stores; Online Stores
Key Companies Mentioned: Nestle S.A.; Groupe Lactalis SA; Danone Inc.; General Mills Inc; Royal FrieslandCampina N.V
Countries: Australia; Brazil; China; France; Germany; India; Indonesia; Japan; Russia; South Korea; UK; USA; Canada; Italy; Spain
Regions: Asia-Pacific; Western Europe; Eastern Europe; North America; South America; Middle East; Africa
Time Series: Five years historic and ten years forecast.
Data: Ratios of market size and growth to related markets, GDP proportions, expenditure per capita.
Data Segmentation: Country and regional historic and forecast data, market share of competitors, market segments.
Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.
Delivery Format: PDF, Word and Excel Data Dashboard.
Methodology
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Table Information
Report Attribute | Details |
---|---|
No. of Pages | 175 |
Published | September 2024 |
Forecast Period | 2024 - 2028 |
Estimated Market Value ( USD | $ 44.39 Billion |
Forecasted Market Value ( USD | $ 63.28 Billion |
Compound Annual Growth Rate | 9.3% |
Regions Covered | Global |