Other Dairy in Lithuania

The Lithuanian market for other dairy products is expected to see modest retail volume growth in 2024. Sour cream is a staple ingredient in many traditional Lithuanian recipes, such as šaltibaršciai (cold beet soup), cepelinai (potato dumplings), and kugelis (baked potato pudding, as well as sauces and dressings. Plain fromage frais, on the other hand, is often included in pancakes and crepes, as well as various sweet and savoury dishes, adding creaminess and flavour to these preparations.

The Other Dairy in Lithuania report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2019-2023, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market directly informs our forecasts to 2028, clearly indicating how the market is expected to change.

Product coverage: Chilled and Shelf Stable Desserts, Chilled Snacks, Coffee Whiteners, Condensed and Evaporated Milk, Cream, Fromage Frais and Quark.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Other Dairy market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.