Full-Service Restaurants in the Netherlands

Reduced spending power and high prices affected full-service restaurants in the Netherlands in 2024, with slower growth in terms of transactions and RSP value, and only modest growth in the number of outlets. At the beginning of the review period, the price for a main course at an average full-service restaurant was well below EUR20, but in 2024, main courses at the vast majority of full-service restaurants were at least EUR25.

The Full-Service Restaurants in Netherlands report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2029 illustrate how the market is set to change.

Product coverage: Chained Full-Service Restaurants, Full-Service Restaurants by Type, Independent Full-Service Restaurants.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Full-Service Restaurants market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.