Cafés/Bars in Spain

Spain has always been a country that is full of bars/pubs, but despite efforts to modernise and adapt to new consumer preferences, there has been a significant shift away from these outlets with consumers turning towards other types of foodservice such as full-service restaurants and limited-service restaurants. The number of bars/pubs plummeted during the pandemic and there has been no significant recovery since, with the number of outlets continuing to decline in 2024.

The Cafés/Bars in Spain report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2029 illustrate how the market is set to change.

Product coverage: Bars/Pubs, Cafés, Chained Cafés/Bars, Independent Cafés/Bars, Juice/Smoothie Bars, Specialist Coffee and Tea Shops.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Cafés/Bars market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.