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Frozen Pig Meat (Excluding Carcases and Half-carcases, Hams, Shoulders and Cuts): European Union Market Outlook 2023-2027

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    Report

  • 115 Pages
  • November 2024
  • Region: Europe
  • Merchant Research and Consulting Ltd
  • ID: 4089332
The report grants access to the in-depth insight into the market of frozen pig meat (excluding carcases and half-carcases, hams, shoulders and cuts). All data available in the report are presented in a convenient format. The report sheds light on the present market situation and prospects for the market development in the upcoming years.

Scope:

  • Comprehensive investigation of the European Union market of frozen pig meat (excluding carcases and half-carcases, hams, shoulders and cuts), focusing on the overall EU market as well as country markets
  • Historical and present market statistics, future market outlook
  • In-depth coverage of market characteristics: information on production and consumption trends, prices and trade dynamics (EU total and by country)
  • Profiles of the most prominent frozen pig meat (excluding carcases and half-carcases, hams, shoulders and cuts) manufacturers and listing of suppliers
  • A brief review of the key frozen pig meat (excluding carcases and half-carcases, hams, shoulders and cuts) consumers
  • Frozen Pig Meat (Excluding Carcases and Half-carcases, Hams, Shoulders and Cuts) market prospects (including production, consumption and price changes)

Reasons to Buy:

  • The report supplies with profound knowledge of the EU frozen pig meat (excluding carcases and half-carcases, hams, shoulders and cuts) market
  • Extensive market analysis and all-inclusive description of the key factors shaping the EU market assist in the gaining understanding of the predominant market trends
  • In-depth discussion of the EU frozen pig meat (excluding carcases and half-carcases, hams, shoulders and cuts) market will help to scale up business and sales activities
  • Information on the major market players facilitates the search for prospective partners and suppliers
  • Detailed market analysis will help a reader to make valid business decisions and fortify decision-making processes in a company

Table of Contents

1. INTRODUCTION
1.1. Frozen Pig Meat (Excluding Carcases and Half-carcases, Hams, Shoulders and Cuts): properties and uses
1.2. Manufacturing process
2. EUROPEAN UNION MARKET FOR FROZEN PIG MEAT (EXCLUDING CARCASES AND HALF-CARCASES, HAMS, SHOULDERS AND CUTS) (2018-2022)
2.1. Market for Frozen pig meat (excluding carcases and half-carcases, hams, shoulders and cuts thereof with bone in) in the EU countries (2018-2022)
2.1.1. Frozen pig meat (excluding carcases and half-carcases, hams, shoulders and cuts thereof with bone in): production volume and dynamics
2.1.2. Frozen pig meat (excluding carcases and half-carcases, hams, shoulders and cuts thereof with bone in): consumption trends
2.1.3. Frozen pig meat (excluding carcases and half-carcases, hams, shoulders and cuts thereof with bone in): trade statistics
2.1.4. Frozen pig meat (excluding carcases and half-carcases, hams, shoulders and cuts thereof with bone in): prices
3. LOCAL MARKETS FOR FROZEN PIG MEAT (EXCLUDING CARCASES AND HALF-CARCASES, HAMS, SHOULDERS AND CUTS) (2018-2022)
3.1. Belgium
3.1.1. Production,
3.1.2. Consumption
3.1.3. Trade
3.1.4. Prices
3.2. Bulgaria
3.2.1. Production,
3.2.2. Consumption
3.2.3. Trade
3.2.4. Prices
3.3. Denmark
3.3.1. Production,
3.3.2. Consumption
3.3.3. Trade
3.3.4. Prices
3.4. Germany
3.4.1. Production,
3.4.2. Consumption
3.4.3. Trade
3.4.4. Prices
3.5. Greece
3.5.1. Production,
3.5.2. Consumption
3.5.3. Trade
3.5.4. Prices
3.6. Spain
3.6.1. Production,
3.6.2. Consumption
3.6.3. Trade
3.6.4. Prices
3.7. France
3.7.1. Production,
3.7.2. Consumption
3.7.3. Trade
3.7.4. Prices
3.8. Italy
3.8.1. Production,
3.8.2. Consumption
3.8.3. Trade
3.8.4. Prices
3.9. Lithuania
3.9.1. Production,
3.9.2. Consumption
3.9.3. Trade
3.9.4. Prices
3.10. Hungary
3.10.1. Production,
3.10.2. Consumption
3.10.3. Trade
3.10.4. Prices
3.11. The Netherlands
3.11.1. Production,
3.11.2. Consumption
3.11.3. Trade
3.11.4. Prices
3.12. Austria
3.12.1. Production,
3.12.2. Consumption
3.12.3. Trade
3.12.4. Prices
3.13. Poland
3.13.1. Production,
3.13.2. Consumption
3.13.3. Trade
3.13.4. Prices
3.14. Portugal
3.14.1. Production,
3.14.2. Consumption
3.14.3. Trade
3.14.4. Prices
3.15. Romania
3.15.1. Production,
3.15.2. Consumption
3.15.3. Trade
3.15.4. Prices
3.16. Finland
3.16.1. Production,
3.16.2. Consumption
3.16.3. Trade
3.16.4. Prices
3.17. Sweden
3.17.1. Production,
3.17.2. Consumption
3.17.3. Trade
3.17.4. Prices
3.18. The United Kingdom
3.18.1. Production,
3.18.2. Consumption
3.18.3. Trade
3.18.4. Prices
3.19. Norway
3.19.1. Production,
3.19.2. Consumption
3.19.3. Trade
3.19.4. Prices
4. PROSPECTS OF THE MARKET FOR FROZEN PIG MEAT (EXCLUDING CARCASES AND HALF-CARCASES, HAMS, SHOULDERS AND CUTS) (2023-2027)
4.1. Production forecast
4.2. Consumption forecast
4.3. Price forecast
5. LEADING MANUFACTURERS OF FROZEN PIG MEAT (EXCLUDING CARCASES AND HALF-CARCASES, HAMS, SHOULDERS AND CUTS) IN THE EU COUNTRIES6. SUPPLIERS OF FROZEN PIG MEAT (EXCLUDING CARCASES AND HALF-CARCASES, HAMS, SHOULDERS AND CUTS) IN THE EU COUNTRIES (INCL. CONTACT DETAILS)7. CONSUMERS OF FROZEN PIG MEAT (EXCLUDING CARCASES AND HALF-CARCASES, HAMS, SHOULDERS AND CUTS) IN THE EU COUNTRIES