Hungary Dairy Products Market Analysis (2013 - 2023)

This data guide on Dairy Products provides a complete overview of the market during the period 2010-2018, while the forecast data is provided till 2023. The data guide comprises retail sales, of various categories within Dairy Products, such as Yogurt, Milk, Drinkable Yogurt, Quark and Fromage Frais, Butter, Cheese, Sour Milk Drinks, and Cream, along with their values, volume and channels of distribution. Furthermore, it provides an in-depth analysis of the various segments in the Dairy Products market, along with their growth perspective, which is expected to help in venturing into specific growth areas.

This guide helps in making well-informed business decisions, primarily regarding the latest market trends and product developments. Extensive secondary and primary researches/interviews are conducted as a part of the market analysis.

The Hungary Dairy Products market has been recording a CAGR of 3.46% since 2010. The Butter category has shown the highest growth since 2010 with a CAGR of 17.77%, and surpassed volume consumption of 9.968 Mn Kg in 2018. The Natural Cheese segment is expected to dominate the Yogurt sales during the forecast period. Specialist Retailers remain an important distribution channel for the Dairy Products sales.

Some of the Key Takeaways

Hungary Dairy Products sales through On-line Retail channel recorded an impressive CAGR of 6.66% during 2010-2018.
The Fresh Milk segment is expected to witness a healthy value CAGR of 2.72% during the forecast period.
Cheesecakes segment volume sales are witnessing the fastest growth in the Dairy Desserts category.