The industry includes the provision of food services to customers, whether they are served while seated or serve themselves from a display of items. This industry includes the consumption of meals on the premises, food delivery and takeaway orders. Traditional sit-down restaurants, cafeterias, fast-food restaurants and takeaway restaurants are included in the industry.Eating out: Operators have mostly passed rising food prices on to consumers, aiding industry revenue growth in 2022
This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares.
Overview of Report:
ABOUT THIS INDUSTRY
- Industry Definition
- Main Activities
- Similar Industries
- Additional Resources
INDUSTRY AT A GLANCE
INDUSTRY PERFORMANCE
- Executive Summary
- Key External Drivers
- Current Performance
- Industry Outlook
- Industry Life Cycle
PRODUCTS & MARKETS
- Supply Chain
- Products & Services
- Demand Determinants
- Major Markets
- International Trade
- Business Locations
COMPETITIVE LANDSCAPE
- Market Share Concentration
- Key Success Factors
- Cost Structure Benchmarks
- Basis of Competition
- Barriers to Entry
- Industry Globalization
MAJOR COMPANIES
OPERATING CONDITIONS
- Capital Intensity
- Technology & Systems
- Revenue Volatility
- Regulation & Policy
- Industry Assistance
KEY STATISTICS
- Industry Data
- Annual Change
- Key Ratios
JARGON & GLOSSARY
Companies Mentioned (Partial List)
A selection of companies mentioned in this report includes, but is not limited to:
- Restaurantes McDonald's SAU
- Eurest Colectividades SLU
- Burger King Spain SL
- Sodexo Iberia SA
Methodology
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