Staple Foods in Denmark

In 2024, staple foods in Denmark was stable in demand terms. Staple foods, overall, rebounded, albeit slowly, from retail volume sales declines in the previous three years of the review period. However, while breakfast cereals and processed meat, seafood and alternatives to meat posted increases in retail volume sales, and baked goods registered flat growth, following a decrease in 2023, processed fruit and vegetables and rice, pasta and noodles witnessed downturns.

The Staple Foods in Denmark report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2019-2023, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market directly informs our forecasts to 2028, clearly indicating how the market is expected to change.

Product coverage: Baked Goods, Breakfast Cereals, Processed Fruit and Vegetables, Processed Meat, Seafood and Alternatives to Meat, Rice, Pasta and Noodles.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Staple Foods market
• Pinpoint growth sectors and identify factors driving change
• Understand the competitive environment, the market’s major players and leading brands
• Use five-year forecasts to assess how the market is predicted to develop