The processed eggs market size has grown steadily in recent years. It will grow from $29.45 billion in 2024 to $30.71 billion in 2025 at a compound annual growth rate (CAGR) of 4.3%. The growth in the historic period can be attributed to consumer demand and dietary, regulatory environment, supply chain dynamics, global economic conditions, and cultural and regional influences.
The processed eggs market size is expected to see steady growth in the next few years. It will grow to $36.62 billion in 2029 at a compound annual growth rate (CAGR) of 4.5%. The growth in the forecast period can be attributed to rising health consciousness, innovation in product development, sustainability practices, changing demographics, government initiatives, and policies. Major trends in the forecast period include e-commerce and digitalization, consumer demand for convenience, health and wellness focus, innovations in processing techniques, and sustainable and ethical sourcing.
The processed eggs market is poised for steady growth in the coming years, with a projected market size reaching $34.77 billion by 2028, exhibiting a compound annual growth rate (CAGR) of 4.2%. This anticipated growth is fueled by several key factors, including a rising awareness of health-conscious lifestyles, continuous innovation in product development, an increasing emphasis on sustainability practices, demographic shifts, and the influence of government initiatives and policies. Noteworthy trends in the forecast period include the ascent of e-commerce and digitalization, heightened consumer demand for convenience, a robust focus on health and wellness, innovations in processing techniques, and a notable shift toward sustainable and ethically sourced products. These trends collectively contribute to the forecasted expansion in the processed eggs market.
The increasing demand for processed eggs is expected to enhance the growth of the processed eggs market in the future. Eggs, hard-shelled reproductive bodies produced by birds or domestic chickens, serve as a food source and a key ingredient in baked goods. Processed eggs refer to products made from eggs or egg mixes that are pasteurized to eliminate salmonella and other pathogens, making them a safer alternative to fresh eggs while providing a high-quality source of protein. Consequently, the rising demand for eggs will likely increase the need for processed egg products. For instance, in October 2023, the United States Department of Agriculture (USDA), a US government agency, reported that US egg production reached 9.16 billion in 2023, marking a 3% increase from 8.89 billion in 2022. This total included 7.88 billion table eggs and 1.28 billion hatching eggs, of which 1.19 billion were broiler-type eggs, compared to 7.62 billion table eggs and 1.27 billion hatching eggs in 2022. Therefore, the growing demand for processed eggs is driving the expansion of the processed eggs market.
The anticipated surge in the food service industry is poised to drive the expansion of the processed eggs market in the foreseeable future. The food service industry, denoting a segment of the economy involved in the preparation, distribution, and sale of food and beverages to consumers beyond their homes, is witnessing heightened demand. Within this sector, which includes restaurants, cafes, and catering services, there is a growing preference for convenient and time-efficient meal preparation solutions. Processed eggs, including liquid eggs and pre-cooked egg products, have emerged as rapid and labor-saving options. For example, a report released by the United States Department of Agriculture in July 2023 highlighted the substantial contribution of the food service and retail sectors to the economy. In 2021, these sectors collectively provided approximately $2.11 trillion in food, and by 2022, the figure rose to $2.39 trillion, indicating a notable increase of $0.28 trillion. Moreover, food service establishments alone contributed a total of $1.16 trillion in 2021, which increased to $1.34 trillion in 2022. Thus, the escalating demand within the food service industry is poised to be a key driver for the processed eggs market, as it aligns with the industry's need for efficient and readily usable food ingredients.
Product innovation emerges as a prominent trend in the processed eggs market, with major companies directing their efforts toward the development of new and distinctive products. In October 2022, Jimmy Dean Brand, a well-established US-based protein breakfast brand, introduced a novel product known as Egg Bites. These egg bites stand out by offering 17g of protein and the convenience of being ready to eat in just a few minutes, simplifying the morning routine and enhancing its deliciousness. The fully cooked bites feature fluffy whole eggs, premium Jimmy Dean Sausage or Bacon, and real cheese baked in a single skillet, providing a warm and straightforward meal either at home or on the go. The Jimmy Dean Egg Bites are available in two varieties Meat Lovers and Three Cheese, each contained in a 4-ounce box comprising two egg bites.
Major companies in the processed egg market are concentrating on developing innovative products, such as premium lines of barn eggs, to meet the rising demand for high-quality, ethically sourced options that emphasize animal welfare and sustainability. Premium barn eggs come from free-range hens raised in humane and sustainable conditions, ensuring superior taste and nutritional value. For example, in October 2024, Bird Bros., a UK-based egg producer and supplier, launched the barn egg brand “Roost Eggs.” This brand represents a premium line of barn eggs that focuses on ethical sourcing and animal welfare, addressing the growing consumer demand for quality and transparency. Produced from free-range hens, Roost Eggs guarantees optimal nutrition and exceptional taste. Positioned within the processed egg market, Roost Eggs aims to satisfy the preferences of health-conscious consumers looking for reliable and sustainable food choices.
In January 2024, Rembrandt Foods, a US-based food and beverage manufacturer, acquired Artisan Kitchens for an undisclosed sum. This acquisition aligns with Rembrandt's strategy to enhance its capabilities in the pre-cooked segment by utilizing its expertise in egg processing. Artisan Kitchens, located in California, specializes in producing pre-cooked egg products, particularly egg bites and omelets.
Major companies operating in the processed eggs market include Interovo Egg Group B.V., Rose Acre Farms, Ballas Egg Products Corporation, Moba Group, Rembrandt Enterprises, Daybreak Foods Inc., SKM Egg Products, Tyson Foods Inc., Pulviver SPRL, EggSolutions, Shepherd Eggs, OVOBEST egg GmbH u. Co. KG, Griffiths Family Foods, Avril Group, Cal-Maine Foods Inc., EPS S.P.A., Wabash Valley, Michael Foods Inc., Midwest Poultry Services L.P., Weaver Brothers, Hickman's Egg Ranch, Sparboe Farms, Hidden Villa Ranch, Hillandale Farms, Versova Holdings LLP, Center Fresh Group, MPS Egg Farms, Prairie Star Farms, Gemperle Family Farms, Herbruck's Poultry Ranch.
Processed eggs are shell eggs that undergo breaking and pasteurization using specialized machinery, after which they are further processed and packaged in various forms such as liquids, frozen, or dried products. Widely utilized in the commercial food sector and the restaurant industry, processed eggs serve diverse culinary needs.
The primary categories of processed egg products include dried egg products, liquid egg products, and frozen egg products. Dried egg products are eggs that have been dehydrated and transformed into a fine powder, akin to powdered milk. This versatile form finds applications across various industries, including bakery and confectionery, food processing, dairy production, ready-to-eat meals, soups and sauces, among others. The end-users of dried egg products encompass raw material suppliers, manufacturers, traders, distributors, retailers, and food and beverage manufacturers, reflecting the widespread adoption of processed eggs across the food supply chain.
The processed eggs market research report is one of a series of new reports that provides processed eggs market statistics, including the processed eggs industry's global market size, regional shares, competitors with a processed eggs market share, detailed processed eggs market segments, market trends, and opportunities, and any further data you may need to thrive in the processed eggs industry. The processed eggs market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.
North America was the largest region in the processed eggs market in 2024. Asia-Pacific is expected to be the fastest-growing region in the global processed eggs market report forecast period. The regions covered in the processed eggs market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa. The countries covered in the processed eggs market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.
The processed eggs market consists of sales of precooked fried eggs, precooked scrambled eggs, omelets, and other related products. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.
The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).
The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.
This product will be delivered within 3-5 business days.
The processed eggs market size is expected to see steady growth in the next few years. It will grow to $36.62 billion in 2029 at a compound annual growth rate (CAGR) of 4.5%. The growth in the forecast period can be attributed to rising health consciousness, innovation in product development, sustainability practices, changing demographics, government initiatives, and policies. Major trends in the forecast period include e-commerce and digitalization, consumer demand for convenience, health and wellness focus, innovations in processing techniques, and sustainable and ethical sourcing.
The processed eggs market is poised for steady growth in the coming years, with a projected market size reaching $34.77 billion by 2028, exhibiting a compound annual growth rate (CAGR) of 4.2%. This anticipated growth is fueled by several key factors, including a rising awareness of health-conscious lifestyles, continuous innovation in product development, an increasing emphasis on sustainability practices, demographic shifts, and the influence of government initiatives and policies. Noteworthy trends in the forecast period include the ascent of e-commerce and digitalization, heightened consumer demand for convenience, a robust focus on health and wellness, innovations in processing techniques, and a notable shift toward sustainable and ethically sourced products. These trends collectively contribute to the forecasted expansion in the processed eggs market.
The increasing demand for processed eggs is expected to enhance the growth of the processed eggs market in the future. Eggs, hard-shelled reproductive bodies produced by birds or domestic chickens, serve as a food source and a key ingredient in baked goods. Processed eggs refer to products made from eggs or egg mixes that are pasteurized to eliminate salmonella and other pathogens, making them a safer alternative to fresh eggs while providing a high-quality source of protein. Consequently, the rising demand for eggs will likely increase the need for processed egg products. For instance, in October 2023, the United States Department of Agriculture (USDA), a US government agency, reported that US egg production reached 9.16 billion in 2023, marking a 3% increase from 8.89 billion in 2022. This total included 7.88 billion table eggs and 1.28 billion hatching eggs, of which 1.19 billion were broiler-type eggs, compared to 7.62 billion table eggs and 1.27 billion hatching eggs in 2022. Therefore, the growing demand for processed eggs is driving the expansion of the processed eggs market.
The anticipated surge in the food service industry is poised to drive the expansion of the processed eggs market in the foreseeable future. The food service industry, denoting a segment of the economy involved in the preparation, distribution, and sale of food and beverages to consumers beyond their homes, is witnessing heightened demand. Within this sector, which includes restaurants, cafes, and catering services, there is a growing preference for convenient and time-efficient meal preparation solutions. Processed eggs, including liquid eggs and pre-cooked egg products, have emerged as rapid and labor-saving options. For example, a report released by the United States Department of Agriculture in July 2023 highlighted the substantial contribution of the food service and retail sectors to the economy. In 2021, these sectors collectively provided approximately $2.11 trillion in food, and by 2022, the figure rose to $2.39 trillion, indicating a notable increase of $0.28 trillion. Moreover, food service establishments alone contributed a total of $1.16 trillion in 2021, which increased to $1.34 trillion in 2022. Thus, the escalating demand within the food service industry is poised to be a key driver for the processed eggs market, as it aligns with the industry's need for efficient and readily usable food ingredients.
Product innovation emerges as a prominent trend in the processed eggs market, with major companies directing their efforts toward the development of new and distinctive products. In October 2022, Jimmy Dean Brand, a well-established US-based protein breakfast brand, introduced a novel product known as Egg Bites. These egg bites stand out by offering 17g of protein and the convenience of being ready to eat in just a few minutes, simplifying the morning routine and enhancing its deliciousness. The fully cooked bites feature fluffy whole eggs, premium Jimmy Dean Sausage or Bacon, and real cheese baked in a single skillet, providing a warm and straightforward meal either at home or on the go. The Jimmy Dean Egg Bites are available in two varieties Meat Lovers and Three Cheese, each contained in a 4-ounce box comprising two egg bites.
Major companies in the processed egg market are concentrating on developing innovative products, such as premium lines of barn eggs, to meet the rising demand for high-quality, ethically sourced options that emphasize animal welfare and sustainability. Premium barn eggs come from free-range hens raised in humane and sustainable conditions, ensuring superior taste and nutritional value. For example, in October 2024, Bird Bros., a UK-based egg producer and supplier, launched the barn egg brand “Roost Eggs.” This brand represents a premium line of barn eggs that focuses on ethical sourcing and animal welfare, addressing the growing consumer demand for quality and transparency. Produced from free-range hens, Roost Eggs guarantees optimal nutrition and exceptional taste. Positioned within the processed egg market, Roost Eggs aims to satisfy the preferences of health-conscious consumers looking for reliable and sustainable food choices.
In January 2024, Rembrandt Foods, a US-based food and beverage manufacturer, acquired Artisan Kitchens for an undisclosed sum. This acquisition aligns with Rembrandt's strategy to enhance its capabilities in the pre-cooked segment by utilizing its expertise in egg processing. Artisan Kitchens, located in California, specializes in producing pre-cooked egg products, particularly egg bites and omelets.
Major companies operating in the processed eggs market include Interovo Egg Group B.V., Rose Acre Farms, Ballas Egg Products Corporation, Moba Group, Rembrandt Enterprises, Daybreak Foods Inc., SKM Egg Products, Tyson Foods Inc., Pulviver SPRL, EggSolutions, Shepherd Eggs, OVOBEST egg GmbH u. Co. KG, Griffiths Family Foods, Avril Group, Cal-Maine Foods Inc., EPS S.P.A., Wabash Valley, Michael Foods Inc., Midwest Poultry Services L.P., Weaver Brothers, Hickman's Egg Ranch, Sparboe Farms, Hidden Villa Ranch, Hillandale Farms, Versova Holdings LLP, Center Fresh Group, MPS Egg Farms, Prairie Star Farms, Gemperle Family Farms, Herbruck's Poultry Ranch.
Processed eggs are shell eggs that undergo breaking and pasteurization using specialized machinery, after which they are further processed and packaged in various forms such as liquids, frozen, or dried products. Widely utilized in the commercial food sector and the restaurant industry, processed eggs serve diverse culinary needs.
The primary categories of processed egg products include dried egg products, liquid egg products, and frozen egg products. Dried egg products are eggs that have been dehydrated and transformed into a fine powder, akin to powdered milk. This versatile form finds applications across various industries, including bakery and confectionery, food processing, dairy production, ready-to-eat meals, soups and sauces, among others. The end-users of dried egg products encompass raw material suppliers, manufacturers, traders, distributors, retailers, and food and beverage manufacturers, reflecting the widespread adoption of processed eggs across the food supply chain.
The processed eggs market research report is one of a series of new reports that provides processed eggs market statistics, including the processed eggs industry's global market size, regional shares, competitors with a processed eggs market share, detailed processed eggs market segments, market trends, and opportunities, and any further data you may need to thrive in the processed eggs industry. The processed eggs market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.
North America was the largest region in the processed eggs market in 2024. Asia-Pacific is expected to be the fastest-growing region in the global processed eggs market report forecast period. The regions covered in the processed eggs market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa. The countries covered in the processed eggs market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.
The processed eggs market consists of sales of precooked fried eggs, precooked scrambled eggs, omelets, and other related products. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.
The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).
The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.
This product will be delivered within 3-5 business days.
Table of Contents
1. Executive Summary2. Processed Eggs Market Characteristics3. Processed Eggs Market Trends and Strategies4. Processed Eggs Market - Macro Economic Scenario including the impact of Interest Rates, Inflation, Geopolitics and Covid and Recovery on the Market32. Global Processed Eggs Market Competitive Benchmarking and Dashboard33. Key Mergers and Acquisitions in the Processed Eggs Market34. Recent Developments in the Processed Eggs Market
5. Global Processed Eggs Growth Analysis and Strategic Analysis Framework
6. Processed Eggs Market Segmentation
7. Processed Eggs Market Regional and Country Analysis
8. Asia-Pacific Processed Eggs Market
9. China Processed Eggs Market
10. India Processed Eggs Market
11. Japan Processed Eggs Market
12. Australia Processed Eggs Market
13. Indonesia Processed Eggs Market
14. South Korea Processed Eggs Market
15. Western Europe Processed Eggs Market
16. UK Processed Eggs Market
17. Germany Processed Eggs Market
18. France Processed Eggs Market
19. Italy Processed Eggs Market
20. Spain Processed Eggs Market
21. Eastern Europe Processed Eggs Market
22. Russia Processed Eggs Market
23. North America Processed Eggs Market
24. USA Processed Eggs Market
25. Canada Processed Eggs Market
26. South America Processed Eggs Market
27. Brazil Processed Eggs Market
28. Middle East Processed Eggs Market
29. Africa Processed Eggs Market
30. Processed Eggs Market Competitive Landscape and Company Profiles
31. Processed Eggs Market Other Major and Innovative Companies
35. Processed Eggs Market High Potential Countries, Segments and Strategies
36. Appendix
Executive Summary
Processed Eggs Global Market Report 2025 provides strategists, marketers and senior management with the critical information they need to assess the market.This report focuses on processed eggs market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.
Reasons to Purchase:
- Gain a truly global perspective with the most comprehensive report available on this market covering 15 geographies.
- Assess the impact of key macro factors such as conflict, pandemic and recovery, inflation and interest rate environment and the 2nd Trump presidency.
- Create regional and country strategies on the basis of local data and analysis.
- Identify growth segments for investment.
- Outperform competitors using forecast data and the drivers and trends shaping the market.
- Understand customers based on the latest market shares.
- Benchmark performance against key competitors.
- Suitable for supporting your internal and external presentations with reliable high quality data and analysis
- Report will be updated with the latest data and delivered to you along with an Excel data sheet for easy data extraction and analysis.
- All data from the report will also be delivered in an excel dashboard format.
Description
Where is the largest and fastest growing market for processed eggs ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? The processed eggs market global report answers all these questions and many more.The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market’s historic and forecast market growth by geography.
- The market characteristics section of the report defines and explains the market.
- The market size section gives the market size ($b) covering both the historic growth of the market, and forecasting its development.
- The forecasts are made after considering the major factors currently impacting the market. These include:
- The forecasts are made after considering the major factors currently impacting the market. These include the Russia-Ukraine war, rising inflation, higher interest rates, and the legacy of the COVID-19 pandemic.
- Market segmentations break down the market into sub markets.
- The regional and country breakdowns section gives an analysis of the market in each geography and the size of the market by geography and compares their historic and forecast growth. It covers the growth trajectory of COVID-19 for all regions, key developed countries and major emerging markets.
- The competitive landscape chapter gives a description of the competitive nature of the market, market shares, and a description of the leading companies. Key financial deals which have shaped the market in recent years are identified.
- The trends and strategies section analyses the shape of the market as it emerges from the crisis and suggests how companies can grow as the market recovers.
Scope
Markets Covered:
1) By Product Type: Dried Egg Products; Liquid Egg Products; Frozen Egg Products2) By Application: Bakery and Confectionery; Food Processing; Diary Production; Ready To Eat; Soups and Sauces; Other Applications
3) By End-User: Raw Material Suppliers; Manufacturers and Suppliers; Traders, Distributors and Retailers; Food and Beverage Manufacturers; Other End-Users
Subsegments:
1) By Dried Egg Products: Whole Egg Powder; Egg Yolk Powder; Egg White Powder2) By Liquid Egg Products: Whole Liquid Eggs; Liquid Egg Whites; Liquid Egg Yolks
3) By Frozen Egg Products: Frozen Whole Eggs; Frozen Egg Whites; Frozen Egg Yolks
Key Companies Mentioned: Interovo Egg Group B.V.; Rose Acre Farms; Ballas Egg Products Corporation; Moba Group; Rembrandt Enterprises
Countries: Australia; Brazil; China; France; Germany; India; Indonesia; Japan; Russia; South Korea; UK; USA; Canada; Italy; Spain
Regions: Asia-Pacific; Western Europe; Eastern Europe; North America; South America; Middle East; Africa
Time Series: Five years historic and ten years forecast.
Data: Ratios of market size and growth to related markets, GDP proportions, expenditure per capita.
Data Segmentation: Country and regional historic and forecast data, market share of competitors, market segments.
Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.
Delivery Format: PDF, Word and Excel Data Dashboard.
Companies Mentioned
- Interovo Egg Group B.V.
- Rose Acre Farms
- Ballas Egg Products Corporation
- Moba Group
- Rembrandt Enterprises
- Daybreak Foods Inc.
- SKM Egg Products
- Tyson Foods Inc.
- Pulviver SPRL
- EggSolutions
- Shepherd Eggs
- OVOBEST egg GmbH u. Co. KG
- Griffiths Family Foods
- Avril Group
- Cal-Maine Foods Inc.
- EPS S.P.A.
- Wabash Valley
- Michael Foods Inc.
- Midwest Poultry Services L.P.
- Weaver Brothers
- Hickman's Egg Ranch
- Sparboe Farms
- Hidden Villa Ranch
- Hillandale Farms
- Versova Holdings LLP
- Center Fresh Group
- MPS Egg Farms
- Prairie Star Farms
- Gemperle Family Farms
- Herbruck's Poultry Ranch
Table Information
Report Attribute | Details |
---|---|
No. of Pages | 200 |
Published | February 2025 |
Forecast Period | 2025 - 2029 |
Estimated Market Value ( USD | $ 30.71 Billion |
Forecasted Market Value ( USD | $ 36.62 Billion |
Compound Annual Growth Rate | 4.5% |
Regions Covered | Global |
No. of Companies Mentioned | 30 |