The Processed Egg market is a subset of the Meat, Poultry and Eggs industry. It includes products such as liquid eggs, egg whites, egg yolks, egg substitutes, and egg-based ingredients. These products are used in a variety of food applications, including baking, sauces, and breakfast foods. Processed eggs are often pasteurized to reduce the risk of foodborne illness. They are also often fortified with vitamins and minerals to improve their nutritional value. Processed eggs are a convenient and cost-effective way to add protein to meals. They are also a popular choice for foodservice operations due to their long shelf life and ease of preparation. Some companies in the Processed Egg market include Eggland's Best, Davidson's Safest Choice, Egg Innovations, and Eggology. Show Less Read more
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