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The food service equipment market is forecasted to grow by USD 12.34 billion during 2022-2027, accelerating at a CAGR of 6.09% during the forecast period. The report on the food service equipment market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.Speak directly to the analyst to clarify any post sales queries you may have.
The report offers an up-to-date analysis regarding the current market scenario, the latest trends and drivers, and the overall market environment. The market is driven by the shift toward energy-efficient food service equipment, growth in the food service industry, and high demand for mechanical equipment.
The food service equipment market is segmented as below:
By Distribution Channel
- Offline
- Online
By Product
- Cooking and preparation equipment
- Refrigeration equipment
- Ware washing equipment
- Storage and handling equipment
- Others
By Geographical Landscape
- APAC
- North America
- Europe
- South America
- Middle East and Africa
The report on the food service equipment market covers the following areas:
- Food service equipment market sizing
- Food service equipment market forecast
- Food service equipment market industry analysis
The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to an analysis of the key vendors.
The report presents a detailed picture of the market through study, synthesis, and summation of data from multiple sources by analyzing key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive research - both primary and secondary. The market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast accurate market growth.
Table of Contents
1 Executive Summary
2 Market Landscape
3 Market Sizing
4 Historic Market Size
5 Five Forces Analysis
6 Market Segmentation by Distribution Channel
7 Market Segmentation by Product
8 Customer Landscape
9 Geographic Landscape
10 Drivers, Challenges, and Opportunity/Restraints
11 Competitive Landscape
12 Competitive Analysis
13 Appendix
List of Exhibits
Executive Summary
The following companies are recognized as the key players in the global food service equipment market: 3M Co., Ali Group Srl, Cambro Manufacturing Co., Duke Manufacturing, Electrolux Professional AB, Haier Smart Home Co. Ltd., Illinois Tool Works Inc., Koninklijke Philips NV, LG Electronics Inc., MEIKO Maschinenbau GmbH and Co. KG, Panasonic Holdings Corp., Robert Bosch GmbH, Samsung Electronics Co. Ltd., Selecta Group BV, The Middleby Corp., and RATIONAL Group.Commenting on the report, an analyst from the research team said: "The latest trend gaining momentum in the market is increasing focus on proper food storage."
According to the report, one of the major drivers for this market is the shift toward energy-efficient food service equipment.
The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape and a SWOT analysis of the key vendors.
Companies Mentioned (Partial List)
A selection of companies mentioned in this report includes, but is not limited to:
- 3M Co.
- Ali Group S.r.l.
- Cambro Manufacturing Co.
- Duke Manufacturing
- Electrolux Professional AB
- Haier Smart Home Co. Ltd.
- Illinois Tool Works Inc.
- Koninklijke Philips N.V.
- LG Electronics Inc.
- MEIKO Maschinenbau GmbH and Co. KG
- Panasonic Holdings Corp.
- RATIONAL Group
- Robert Bosch GmbH
- Samsung Electronics Co. Ltd.
- Selecta Group BV
- The Middleby Corp.
