- Report
- March 2025
- 185 Pages
Global
From €3226EUR$3,545USD£2,766GBP
€3585EUR$3,939USD£3,073GBP
- Report
- November 2024
- 181 Pages
Global
From €4095EUR$4,500USD£3,511GBP
- Report
- April 2025
- 200 Pages
Europe
From €2266EUR$2,490USD£1,943GBP
- Report
- September 2024
- 60 Pages
United States
From €2271EUR$2,495USD£1,947GBP
- Report
- February 2024
- 349 Pages
Global
€4546EUR$4,995USD£3,897GBP
- Report
- April 2025
- 64 Pages
United States
From €2271EUR$2,495USD£1,947GBP
- Report
- April 2025
- 63 Pages
United States
From €268EUR$295USD£230GBP
- Report
- January 2025
- 103 Pages
Global
From €3500EUR$4,120USD£3,106GBP
- Report
- August 2024
- 89 Pages
Global
From €3500EUR$4,120USD£3,106GBP
The Candy Making market is a segment of the Snacks and Confectionery industry. It involves the production of a variety of sweet treats, such as chocolates, hard candies, gummies, and caramels. These products are typically made from sugar, corn syrup, and other ingredients, and are often flavored with natural or artificial flavors. The market also includes the production of novelty items, such as lollipops and marshmallows.
Candy Making is a highly competitive market, with many companies vying for market share. Companies in the market must continually innovate to stay ahead of the competition. This includes introducing new flavors, packaging, and product lines. Additionally, companies must ensure that their products meet the highest standards of quality and safety.
Some of the major companies in the Candy Making market include Hershey's, Mars, Nestle, Ferrero, and Lindt. Other notable companies include Ghirardelli, Russell Stover, and See's Candies. Show Less Read more