Results for tag: "Cellular Agriculture"

Cellular Agriculture is a rapidly growing field of agriculture that uses cellular biology and biotechnology to produce agricultural products from cell cultures. It is a form of alternative agriculture that has the potential to revolutionize the way food is produced. Cellular Agriculture involves the use of cell cultures to produce food products such as meat, dairy, eggs, and leather. It is a sustainable and ethical alternative to traditional animal agriculture, as it does not require the use of animals or animal products. Cellular Agriculture has the potential to reduce the environmental impact of food production, as it does not require the use of land, water, or other resources. Additionally, it can reduce the risk of food-borne illnesses, as the products are produced in a controlled environment. Companies in the Cellular Agriculture market include Memphis Meats, JUST, Finless Foods, SuperMeat, and Future Meat Technologies. Show Less Read more