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Creamed honey, also known as whipped honey, is a type of honey that has been processed to control crystallization. It is made by blending liquid honey with a small amount of crystallized honey, resulting in a thick, spreadable product. Creamed honey is a popular alternative to traditional liquid honey, as it is easier to spread and has a smoother texture. It is often used as a topping for toast, pancakes, and other breakfast items.
Creamed honey is a type of sugar and sweetener, and is often used as a substitute for sugar in baking and cooking. It is also used as a topping for desserts, such as ice cream and yogurt. Creamed honey is a healthier alternative to traditional sugar, as it contains vitamins, minerals, and antioxidants.
Some companies in the creamed honey market include BeeMaid Honey, Dutch Gold Honey, and Honey Pacifica. Show Less Read more