- Report
- November 2024
- 185 Pages
Global
From €4265EUR$4,500USD£3,563GBP
- Report
- January 2025
- 152 Pages
Global
From €2749EUR$2,900USD£2,296GBP
- Report
- November 2023
- 152 Pages
Global
From €2370EUR$2,500USD£1,980GBP
- Report
- April 2024
- 104 Pages
Global
From €3500EUR$3,956USD£3,026GBP
The croissant is a type of pastry that is popular in many countries around the world. It is a crescent-shaped pastry made from a laminated dough, which is a dough that is layered with butter and folded multiple times. The croissant is usually served as a breakfast item, but can also be enjoyed as a snack or dessert. It is often served with a variety of sweet or savory toppings, such as jam, cheese, or ham.
The croissant is a popular item in the pastry and savory baked goods market. It is often seen as a healthier alternative to other pastries, such as doughnuts and muffins, due to its lower fat content. It is also a popular item in bakeries and cafes, as it can be served as a breakfast item or as a snack.
Some companies in the croissant market include La Boulangerie, Panera Bread, and Au Bon Pain. These companies offer a variety of croissants, from traditional flavors to more unique flavors. They also offer a variety of toppings and fillings, such as chocolate, cheese, and ham. Show Less Read more