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Results for tag: "Edible Insects"

Protein Ingredients Market Outlook, 2029 - Product Thumbnail Image

Protein Ingredients Market Outlook, 2029

  • Report
  • December 2024
  • 177 Pages
  • Global
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Middle east & Africa Protein Ingredients Market Outlook, 2029 - Product Thumbnail Image

Middle east & Africa Protein Ingredients Market Outlook, 2029

  • Report
  • December 2024
  • 88 Pages
  • Africa, Middle East
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Protein Ingredients Market - Global Outlook & Forecast 2023-2028 - Product Thumbnail Image

Protein Ingredients Market - Global Outlook & Forecast 2023-2028

  • Report
  • December 2023
  • 295 Pages
  • Global
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Edible Insects Market - Forecasts from 2022 to 2027 - Product Thumbnail Image

Edible Insects Market - Forecasts from 2022 to 2027

  • Report
  • December 2022
  • 138 Pages
  • Global
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The Edible Insects market is a subset of the Meat, Poultry and Eggs market. It is composed of products made from insects, such as cricket flour, mealworm powder, and roasted crickets. Insects are a sustainable source of protein, and their production requires fewer resources than traditional animal-based proteins. Insects are also a source of essential vitamins and minerals, and are high in fiber. The Edible Insects market is growing rapidly, driven by increasing consumer awareness of the health and environmental benefits of insect-based products. Consumers are also becoming more open to trying new foods, and the availability of insect-based products is increasing. Companies in the Edible Insects market include Aspire Food Group, Bitty Foods, Exo, Chapul, and Entomo Farms. These companies produce a variety of insect-based products, such as protein bars, snacks, and flour. They are also working to develop new products and expand their reach. Show Less Read more