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Results for tag: "Food Grade Calcium Carbonate"

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In the context of the chemicals industry, food grade calcium carbonate is a high purity form of calcium carbonate (CaCO3) recognized as safe for use in food products. It is traditionally derived from high purity sources like marble or limestone and is processed to meet stringent standards for direct consumption. This substance serves several functions in the foods sector, acting as a dietary supplement for calcium, an acidity regulator, anticaking agent, and stabilizer, amongst others. Its versatility is also notable in the fortification of beverages, cereals, and dairy products. Besides its nutritional benefits, food grade calcium carbonate plays a critical role in various food manufacturing processes, such as controlling the pH in acidic foods and providing a white colorant in confectioneries. Its relevance in the chemical industry is underscored by the breadth of its applications, ensuring a consistent demand from food manufacturers. Some prominent companies involved in the food grade calcium carbonate market include Omya AG, Minerals Technologies Inc., Imerys, Huber Engineered Materials, and Mississippi Lime Company. These entities operate internationally, offering a range of food grade calcium carbonate products tailored to meet the diverse needs of the food and beverage industry. Show Less Read more