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Global
From €1986EUR$2,095USD£1,659GBP
€3782EUR$3,990USD£3,159GBP
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Europe
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€3782EUR$3,990USD£3,159GBP
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Middle East
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€3782EUR$3,990USD£3,159GBP
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Asia Pacific
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€3782EUR$3,990USD£3,159GBP
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North America
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€3782EUR$3,990USD£3,159GBP
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China
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€3782EUR$3,990USD£3,159GBP
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United States
From €1986EUR$2,095USD£1,659GBP
€3782EUR$3,990USD£3,159GBP
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United Kingdom
From €1986EUR$2,095USD£1,659GBP
€3782EUR$3,990USD£3,159GBP
The Frozen Edible Offal market is a segment of the Frozen Food industry. It consists of products such as livers, hearts, kidneys, and other organ meats that are frozen and sold for human consumption. These products are typically used in traditional dishes from around the world, such as French pâté, Italian tripe, and Mexican menudo. The market is driven by the increasing demand for convenience foods, as well as the growing popularity of ethnic cuisines.
The market is highly competitive, with a number of companies offering a wide range of products. Some of the major players in the market include Tyson Foods, Cargill, Marfrig Global Foods, and Smithfield Foods. Other companies include Hormel Foods, OSI Group, and AdvancePierre Foods. Show Less Read more