Margarine is a type of oil and fat product that is made from vegetable oils, such as soybean, corn, and sunflower. It is a semi-solid emulsion of oil and water, and is used as a spread, condiment, and ingredient in many recipes. Margarine is often used as a substitute for butter, and is often fortified with vitamins and minerals. It is also used in baking, frying, and other cooking applications. Margarine is available in a variety of forms, including tubs, sticks, and spray cans. It is also available in a range of flavors, such as butter, garlic, and olive. Margarine is often used as a healthier alternative to butter, as it is lower in saturated fat and cholesterol. Some companies in the margarine market include Unilever, Conagra Brands, Upfield, and Danone. Show Less Read more
ASK A QUESTION
We request your telephone number so we can contact you in the event we have difficulty reaching you via email. We aim to respond to all questions on the same business day.