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The Milkfish, also known as the Bangus, is a species of fish found in the tropical waters of the Indo-Pacific region. It is a popular fish in the Fish and Seafood market, due to its mild flavor and firm texture. Milkfish is usually sold fresh, frozen, or dried, and is often used in a variety of dishes. It is also a popular choice for aquaculture, as it is easy to breed and can be farmed in a variety of environments.
Milkfish is a popular choice for many consumers, due to its versatility and affordability. It is often used in a variety of dishes, from soups and stews to fried dishes. It is also a popular choice for those looking for a healthy source of protein, as it is low in fat and high in essential nutrients.
Some companies in the Milkfish market include Sea Delight, Pacific Seafood, and Maruha Nichiro. These companies specialize in the production and distribution of Milkfish, as well as other Fish and Seafood products. They offer a variety of products, from fresh and frozen Milkfish to canned and dried products. Show Less Read more