- Report
- January 2025
- 152 Pages
Global
From €2749EUR$2,900USD£2,296GBP
Non-dairy cream is a type of cream that is made without the use of dairy products. It is a plant-based alternative to traditional cream, which is made from cow's milk. Non-dairy cream is made from a variety of plant-based ingredients, such as coconut, almond, oat, and soy milk. It is often used as a substitute for dairy cream in recipes, as it is lactose-free and vegan-friendly. Non-dairy cream is becoming increasingly popular as more people are looking for dairy-free alternatives.
Non-dairy cream is available in a variety of forms, including liquid, whipped, and shelf-stable. It can be used in a variety of recipes, such as soups, sauces, desserts, and beverages. Non-dairy cream is also used in coffee drinks, such as lattes and cappuccinos.
Some companies in the non-dairy cream market include Silk, So Delicious, Califia Farms, and Alpro. These companies offer a variety of non-dairy cream products, such as coconut cream, almond cream, oat cream, and soy cream. Show Less Read more