Results for tag: "Organic Corn"

Organic Corn is a type of cereal grain that is grown without the use of synthetic fertilizers, pesticides, or other chemicals. It is a popular choice for those looking for a healthier alternative to conventional corn. Organic corn is typically more expensive than conventional corn, but it is also more nutritious and has a higher concentration of antioxidants. It is also a good source of dietary fiber, vitamins, and minerals. Organic corn is used in a variety of products, including breakfast cereals, snack foods, and baking mixes. It is also used as a feed for livestock and poultry. It is also used to make cornmeal, cornstarch, and corn syrup. Organic corn is part of the larger category of cereals, grains, and pulses. Other cereals include wheat, oats, barley, and rye. Grains include rice, millet, sorghum, and quinoa. Pulses include beans, lentils, and peas. Some companies in the organic corn market include Nature's Path, Bob's Red Mill, and Arrowhead Mills. Other companies include Organic Valley, Whole Foods Market, and Nature's Path Organic. Show Less Read more