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Paneer is a type of cheese that is popular in South Asian cuisine. It is a fresh, non-aged cheese made from cow's milk or buffalo's milk. It is a soft, crumbly cheese that is usually used in curries, salads, and other dishes. Paneer is a versatile ingredient that can be used in a variety of dishes, from savory to sweet. It is also a popular snack food, often served with chutney or other condiments.
Paneer is a popular cheese in India, Pakistan, Bangladesh, and other South Asian countries. It is also gaining popularity in other parts of the world, including the United States. Paneer is a popular choice for vegetarians and vegans, as it is a dairy-free cheese.
There are many companies that produce and sell paneer. Some of the most popular brands include Amul, Mother Dairy, and Britannia. Other companies that produce paneer include Nestle, Britannia, and Mother Dairy. Show Less Read more