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Potassium Persulfate is a food additive chemical used as a bleaching agent, dough conditioner, and oxidizing agent. It is a white, odorless, and water-soluble powder that is used in the production of bread, cakes, and other baked goods. It is also used in the production of processed meats, cheeses, and other dairy products. Potassium Persulfate is also used in the production of beer, wine, and other alcoholic beverages.
Potassium Persulfate is a safe and effective food additive chemical that is approved for use in the United States and Europe. It is also approved for use in Canada, Australia, and New Zealand. It is an important ingredient in the production of many food products, and its use is increasing due to its effectiveness and safety.
Some companies in the Potassium Persulfate market include BASF, Solvay, AkzoNobel, and Dow Chemical. Show Less Read more