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The Refrigerated Dough market is a segment of the Dough industry that focuses on pre-made dough products that are stored in a refrigerated state. These products are typically sold in supermarkets and other retail outlets, and are designed to be used in a variety of recipes. Refrigerated Dough products are typically made from wheat flour, water, yeast, and other ingredients, and are often enriched with vitamins and minerals. The dough is then refrigerated to maintain its freshness and extend its shelf life.
Refrigerated Dough products are popular among consumers due to their convenience and ease of use. They are also often seen as a healthier alternative to traditional dough products, as they are typically made with fewer preservatives and additives.
Some companies in the Refrigerated Dough market include Pillsbury, Rhodes Bake-N-Serv, and Bridgford Foods Corporation. Show Less Read more