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Results for tag: "Seafood Preparation"

Seafood Preparation in the US - Market Research Report 2015-2030 - Product Thumbnail Image

Seafood Preparation in the US - Market Research Report 2015-2030

  • Report
  • February 2025
  • 43 Pages
  • United States
From
Fish Sauce Market Report 2025 - Product Thumbnail Image

Fish Sauce Market Report 2025

  • Report
  • February 2025
  • 200 Pages
  • Global
From
Seafood - Global Strategic Business Report - Product Thumbnail Image

Seafood - Global Strategic Business Report

  • Report
  • April 2025
  • 719 Pages
  • Global
From
Seafood Preparation in Canada - Market Research Report 2015-2030 - Product Thumbnail Image

Seafood Preparation in Canada - Market Research Report 2015-2030

  • Report
  • February 2025
  • 38 Pages
  • Canada
From
Fish & Seafood Wholesaling in the US - Industry Market Research Report - Product Thumbnail Image

Fish & Seafood Wholesaling in the US - Industry Market Research Report

  • Report
  • December 2024
  • 79 Pages
  • United States
From
  • 6 Results (Page 1 of 1)
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The Seafood Preparation market is a segment of the Fish and Seafood industry that focuses on the processing and packaging of seafood products. This includes the cleaning, filleting, freezing, and packaging of fish and other seafood products. It also includes the production of value-added products such as breaded fish fillets, fish sticks, and other prepared seafood products. The market is driven by the increasing demand for convenience foods, as well as the growing popularity of seafood as a healthy and sustainable source of protein. The market is highly competitive, with a large number of companies operating in the space. Major players include High Liner Foods, Trident Seafoods, and Gorton’s. Other notable companies include Icelandic Group, Marine Harvest, and Cooke Aquaculture. Show Less Read more