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Results for tag: "Solid Fat"

From
Shortenings Market Report 2025 - Product Thumbnail Image

Shortenings Market Report 2025

  • Report
  • February 2025
  • 200 Pages
  • Global
From
Fats and Oils - Global Strategic Business Report - Product Thumbnail Image

Fats and Oils - Global Strategic Business Report

  • Report
  • March 2025
  • 98 Pages
  • Global
From
Oils & Fats Global Industry Almanac 2019-2028 - Product Thumbnail Image

Oils & Fats Global Industry Almanac 2019-2028

  • Report
  • July 2024
  • 618 Pages
  • Global
From
Oils & Fats Global Industry Guide 2019-2028 - Product Thumbnail Image

Oils & Fats Global Industry Guide 2019-2028

  • Report
  • July 2024
  • 412 Pages
  • Global
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The Solid Fat market is a subset of the Oils and Fats industry. Solid fats are fats that are solid at room temperature, such as butter, lard, and shortening. They are used in a variety of food products, including baked goods, confectionery, and fried foods. Solid fats are also used in the production of margarine and other spreads. Solid fats are typically derived from animal sources, such as beef tallow, or from vegetable sources, such as palm oil. Solid fats are an important part of the food industry, providing flavor, texture, and stability to a variety of products. They are also used in the production of cosmetics and pharmaceuticals. Some companies in the Solid Fat market include Cargill, Bunge, Wilmar International, and AAK. Show Less Read more