Results for tag: "Torula Yeast"

Torula yeast, a species of yeast derived from *Candida utilis*, is an important ingredient in the animal feedstuffs market. It is a single-cell protein that is rich in essential amino acids, vitamins, and minerals, making it a beneficial additive for animal diets. The yeast is commonly used in the formulation of feed for poultry, swine, ruminants, aquaculture, and pet foods. Its inclusion in feed contributes to improved nutrient digestibility, enhanced growth performance, and better feed efficiency in animals. Additionally, torula yeast is considered a palatable and sustainable source of protein, frequently utilized as a substitute for fishmeal and soybean meal in feed compositions. The production of torula yeast typically involves the cultivation of the yeast on a carbohydrate substrate, often derived from wood sugars, which are byproducts of wood pulping processes. This method aligns well with the industry's focus on sustainability and the utilization of renewable resources. Some of the companies that are active in the torula yeast market for animal feedstuffs include Lallemand Inc., which offers a wide range of yeast products for animal nutrition, Alltech, known for their innovative natural solutions for the feed industry, and Angel Yeast, which specializes in yeast-based feed ingredients. Lesaffre Group, another key player, provides various yeast solutions designed to enhance the health and performance of livestock, while Nutreco takes a science-based approach to delivering nutritional products and services to the animal feed sector. Show Less Read more