- Report
- April 2025
- 123 Pages
Global
From €5324EUR$5,850USD£4,564GBP
- Report
- May 2023
- 113 Pages
Global
From €3500EUR$4,120USD£3,106GBP
Underbar refrigeration is a type of refrigeration equipment used in food service. It is typically used to store food and beverages in a commercial kitchen, bar, or restaurant. Underbar refrigeration units are typically designed to fit underneath a counter or bar, and are available in a variety of sizes and configurations. They are typically used to store food and beverages that require refrigeration, such as beer, wine, and other beverages, as well as food items such as sandwiches, salads, and other prepared foods.
Underbar refrigeration units are designed to be energy efficient and are typically constructed with stainless steel or other durable materials. They are also designed to be easy to clean and maintain, and are often equipped with features such as adjustable shelves, temperature control, and LED lighting.
Underbar refrigeration is an important part of the food service industry, providing a convenient and efficient way to store food and beverages. It is used in a variety of settings, from restaurants and bars to catering companies and other food service establishments.
Some companies in the underbar refrigeration market include True Manufacturing, Beverage Air, Turbo Air, and Nor-Lake. Show Less Read more