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Results for tag: "Wholegrain"

Plant-Based Dairy in Croatia - Product Thumbnail Image

Plant-Based Dairy in Croatia

  • Report
  • August 2024
  • 15 Pages
  • Croatia
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Global Gut Health 2022 Report - Product Thumbnail Image

Global Gut Health 2022 Report

  • Report
  • July 2022
  • 83 Pages
  • Global
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Kitchen Medicine: Food First Consumers Global Report - 2022 - Product Thumbnail Image

Kitchen Medicine: Food First Consumers Global Report - 2022

  • Report
  • April 2022
  • 87 Pages
  • Global
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Breakfast Cereals in the United Arab Emirates - Product Thumbnail Image

Breakfast Cereals in the United Arab Emirates

  • Report
  • November 2024
  • 19 Pages
  • United Arab Emirates United Arab Emirates
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Wheat. Environment, Food and Health. Edition No. 1 - Product Thumbnail Image

Wheat. Environment, Food and Health. Edition No. 1

  • Book
  • February 2022
  • 432 Pages
Whole Grains and Health. Edition No. 2 - Product Thumbnail Image

Whole Grains and Health. Edition No. 2

  • Book
  • June 2021
  • 480 Pages
Oats Nutrition and Technology. Edition No. 1 - Product Thumbnail Image

Oats Nutrition and Technology. Edition No. 1

  • Book
  • December 2013
  • 472 Pages
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The Wholegrain market is a subset of the Health Food and Sports Nutrition industry. It is composed of products that are made from whole grains, such as wheat, oats, barley, and rye. These products are typically high in fiber, vitamins, minerals, and other essential nutrients. They are often used as a healthier alternative to processed foods, as they are less likely to contain added sugars, fats, and preservatives. Wholegrain products are also popular among athletes and fitness enthusiasts, as they provide a slow-release source of energy and can help to improve performance. Examples of companies in the Wholegrain market include Bob's Red Mill, Nature's Path, and Kashi. These companies offer a variety of products, such as cereals, breads, pastas, and snacks. They are committed to providing high-quality, nutritious products that are made with natural ingredients. Show Less Read more