The Aerated Chocolate market is a subset of the larger Chocolate and Cocoa Products industry. It is characterized by the production of chocolate products with a light, airy texture, often achieved through the addition of carbon dioxide or nitrogen. These products are typically sold in the form of bars, tablets, and other confectionery items. Aerated Chocolate products are often marketed as a healthier alternative to traditional chocolate, as they contain fewer calories and fat. Aerated Chocolate products are widely available in supermarkets, convenience stores, and other retail outlets. They are also popular as a snack or dessert item in restaurants and cafes. Some of the major companies in the Aerated Chocolate market include Nestle, Mars, Hershey's, Cadbury, Ferrero, and Lindt. Show Less Read more
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