Results for tag: "Encapsulated Lactic Acid"

The Encapsulated Lactic Acid market is a segment within the broader chemical industry, which focuses on the production and sale of lactic acid encapsulated in a protective coating. This encapsulation process enhances the stability of lactic acid, allowing for controlled release and targeted delivery which is particularly beneficial in various applications. Encapsulated lactic acid is widely used in the food and beverage industry as an acidulant, flavor enhancer, and preservative. Other applications include pharmaceuticals, where it provides sustained release of actives, and in agriculture, for delivering nutrients to plants in a controlled manner. The technology of microencapsulation is vital for the protective barrier it creates, which shields the lactic acid from environmental factors, potentially increasing its shelf life and efficacy. This encapsulation can be achieved using various techniques, with a common goal to maintain the integrity of the lactic acid until it reaches its intended site of action. The market for Encapsulated Lactic Acid operates within the regulatory frameworks of the chemical and food industries, adhering to safety and quality standards. Notable companies engaged in the encapsulated lactic acid market include BASF SE, which offers a range of encapsulated products for different industries; Balchem Corporation, known for its innovative encapsulation technologies; and Corbion, which specializes in lactic acid and its derivatives. Additionally, companies like Galactic and Dupont also participate in this specialized market, contributing to the diversity and advancement of encapsulation technologies. Show Less Read more