The Food Safety Management market is a sector of the food industry that focuses on the prevention of food-borne illnesses and other food safety hazards. It involves the implementation of food safety systems, such as Hazard Analysis and Critical Control Points (HACCP), Good Manufacturing Practices (GMPs), and Food Safety Plans (FSPs). These systems are designed to identify, assess, and control food safety risks throughout the food supply chain. Food Safety Management is a critical component of food safety, as it helps to ensure that food is safe for consumption. It is also important for businesses to comply with food safety regulations, as failure to do so can result in costly fines and other penalties. Some companies in the Food Safety Management market include NSF International, SGS, Bureau Veritas, Intertek, Eurofins, and AIB International. Show Less Read more
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