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The Artificial Flavor market within the context of Food Additives is a large and diverse industry. Artificial flavors are used to enhance the taste and smell of food products, and are often used to replace natural flavors that are expensive or difficult to obtain. Artificial flavors are created by combining natural and synthetic ingredients, and are often used to create a desired flavor profile. Artificial flavors are used in a variety of food products, including beverages, baked goods, snacks, and confectionery.
The use of artificial flavors in food products has grown significantly in recent years, as manufacturers seek to create unique and appealing products. Artificial flavors are also used to reduce costs, as they are often cheaper than natural flavors. In addition, artificial flavors are often used to create products with a longer shelf life.
Companies in the Artificial Flavor market include Givaudan, International Flavors & Fragrances, Symrise, Takasago, and Sensient Technologies. These companies produce a wide range of artificial flavors for use in food products. Show Less Read more