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The Digestive Biscuit is a type of biscuit, typically made with wholemeal flour and containing some form of sweetener such as sugar or syrup. It is usually sold in a rectangular shape, and is often eaten with tea or coffee. Digestive Biscuits are popular in many countries, and are often used as a base for other types of biscuits and cookies.
The Digestive Biscuit market is a large and diverse one, with many different types of biscuits available. These range from traditional Digestive Biscuits to more modern variations, such as those with added chocolate chips or other ingredients. The market is also highly competitive, with many different companies offering their own versions of the biscuit.
Some of the companies in the Digestive Biscuit market include McVitie's, Jacob's, Lotus, and Fox's. These companies all offer a range of Digestive Biscuits, with different flavours and ingredients. Other companies, such as Cadbury and Nestle, also produce Digestive Biscuits, although they are not as widely available. Show Less Read more