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Organic Beef is a type of meat that is produced without the use of synthetic fertilizers, pesticides, hormones, antibiotics, or genetically modified organisms. It is produced in accordance with organic farming standards, which are designed to promote soil and water conservation, reduce pollution, and provide a healthier environment for animals. Organic Beef is part of the Meat, Poultry and Eggs market, which includes a variety of products such as beef, pork, poultry, eggs, and fish.
Organic Beef is produced from animals that are raised on organic farms, where they are fed organic feed and given access to the outdoors. The animals are not given antibiotics or hormones, and are not exposed to synthetic fertilizers or pesticides. Organic Beef is typically more expensive than conventional beef, due to the higher cost of production.
Organic Beef is becoming increasingly popular, as consumers become more aware of the environmental and health benefits associated with organic farming. Companies in the Organic Beef market include Applegate Farms, Organic Prairie, and Niman Ranch. Show Less Read more